Introduction: nigella sativa seed extract as one of the most amazing and unique herbal extract, helps lower blood pressure, anti-inflammatory, anti-bacterial, anti-viral, anti-fungal, anti-ulcer and anti-cancer, also can protect the kidneys, increase insulin sensitivity.
Functions:
1. Lower blood pressure;
2. Anti-inflammatory;
3. The anti-ulcer;
4. Anticancer;
5. Protect the kidkeys
6. Antifungal;
7. Effects on diabetes;
8. Effect on pregnancy rates.
Supplier: Nigella sativa extract
Price - Rs 194/ Kilogram Product Specification Packaging : Packet Packaging Size : 50g, 100g, 200g Features : Organic Minimum Order Quantity : 1 Kilogram Product Description Description : Nigella sativa is an annual flowering plant, native to south and southwest Asia. It grows to 30 - 40 cm (7.7 - 12 in) tall, with finely divided, linear (but not thread-like) leaves. Detail : Botanical Name : Nigella sativa English Name : Black Seed Hindi Name: Kalonji, Kala Jira Medicinal Uses : Nigella is one of the five spices in Bengali five spices (panch phoron) which give a distinctive taste to pulses and vegetable dishes. It is also used in pilafs, kormas, curries, and pickles. Additional Information Item Code : 138 Delivery Time : 5-7 Days Port Of Dispatch : Jhansi Production Capacity : 10 Ton Packaging Details : As Per Client Requirement
Supplier: Garlic extract, gastrodin, red yeast rice extract, nigella sativa extract, dandelion leaf extract, pqq disodium salt, rosemary extract
Product name: Calendula Officinalis Calendula Family: Asteraceae. Botanical name: Calendula Officinalis. Origin: Egypt Color: Orange HS Code: 12119000 Packing: 20 kg bags Cultivation: Common Form: Flowers & whole plants include flowers, petals & Petals. NO BROKERS PLS FOR MORE INFO & ORDERS CONTACT THE SPECIALIST NOW (24/7)
Product Name Rosemary Rosmarinus Officinalis Botanical name Rosmarinus officinalis HS Code 12119094 Origin Egypt Rosemary leaves As a medicinal herb it has long been recommended for strengthening the brain and memory The herb contains substances that are useful for improving digestion and increasing circulation In cooking rosemary is used as a seasoning in a variety of dishes such as soups casseroles salads and stews Use rosemary with chicken and other poultry game lamb pork steaks and fish especially oily fish It also goes well with grains mushrooms onions peas potatoes and spinach History Illustration from an Italian herbal circa 1500 The first mention of rosemary is found on cuneiform stone tablets as early as 5000 BCE after which Egyptians used it for embalming corpses starting in 3500 BCE There is no further mention of rosemary until the ancient Greeks and Romans Pliny the Elder 2379 CE wrote about it in The Natural History20 as did Pedanius Dioscorides c 40 CE to c 90 CE a Greek botanist amongst other things He talked about rosemary in his most famous writing De Materia Medica one of the most influential herbal books in history The herb later made its way east to China and was naturalized there as early as 220 CE during the late Han dynasty FOR MORE INFO ORDER CONTACT THE SPECIALIST NOW 247
Nigella seeds have little odour, but when ground or chewed they develop a vaguely oregano-like scent. The taste is aromatic and slightly bitter.Nigella have long been used as a medicinal treatment called a cure for "everything except deathâ??. They are often mistakenly called onion seeds because they have a slight onion-like smell. Nigella sativa is an annual flowering plant. It grows to 20â??30 cm (7.9â??12 in) tall, with finely divided, linear (but not thread-like) leaves. The flowers are delicate, and usually coloured pale blue and white, with five to ten petals. The fruit is a large and inflated capsule composed of three to seven united follicles, each containing numerous seeds(Nigella Seeds).
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Supplier: Alsi ( flax seed ), kalonji ( nigella sativa ), asaliya (lepidium sativum ), esabgole (psyllium seed ), tulsi beej (tukmaria), methi ( mustered black and yellow), suwa (dill seed), poppy seed
Coriander leaves Botanical name (Coriandrum sativum) Warm, distinctive, fragrant odor Forms ( crushed any size & ground )
