Description
Pitayas are rich in fiber and minerals, notably phosphorus and calcium. Particularly red-skinned pitayas are a good source of Vitamin C. The seeds are rich in polyunsaturated fatty acids, and in particular Red Pitayas contain very little saturated fat. Pitahayas also contain significant quantities of phytoalbumin antioxidants, which prevent the formation of cancer-causing.
Application
1.Health Foods Additive
2. pharmaceutical
3.cosmetic
4.food
5.health food production of natural raw material
Function
1 Full of Vitamin C for Whitening skin
2 Lose w-eight as higher water-soluble fiber
3 Dispel internal heavy metal,detoxifcation
4 Improve body immunity, protect eyesight
5 Lower cholesterol, anti-cancer
6 Antiaging, Antioxidation
7 Relieve cough, asthma
8 Prevention of astriction,anti-tumour
Supplier: Organic asai berry extract and frozen pulp,
organic acerola cherry.
cupuau, acerola, graviola and pitaya pulp.
aai seeds
Services: Import & export and procurement trading agency
