High Grade Whole/Powdered Clove Hand Picked
Product Type: Single Herbs & Spices
Certification: FDA, GMP, HACCP, ISO, KOSHER
Colour: Natural Black
GRADE: A
Form: Whole, Broken, Powder
Shape: Granule
Shelf Life: 2 Years
TASTE & AROMA: Bitter Or Astringent, Hot, Pungent, Sweet
LENGTH: 50-100mm
Packaging Details: 25kg/Carton, 10kg/Carton 1kg/800g/Sachets 20GP
High Grade Whole/Powdered Clove Hand Picked: Product Type: Single Herbs & Spices Certification: FDA, GMP, HACCP, ISO, KOSHER Colour: Natural Black GRADE: A Form: Whole, Broken, Powder Shape: Granule Shelf Life: 2 Years TASTE & AROMA: Bitter or Astringent, Hot, Pungent, Sweet LENGTH: 50-100mm Packaging Details: 25kg/carton, 10kg/carton 1kg/800g/sachets 20GP - 5MT(10KG), 8MT(25KG) 40GP - 14MT(25KG) Delivery Detail: 15-20 Days after deposit.
Cloves offer many health benefits, some of which include providing aid in digestion, having antimicrobial properties, fighting against cancer, protecting the liver, boosting the immune system, controlling diabetes, preserving bone quality, and containing anti-mutagenic properties, as well as fighting against oral diseases and headaches, while displaying aphrodisiac properties as well. Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. Cloves are a popular flavouring agents used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines. Better Digestion: Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia and nausea. Cloves can be roasted, powdered, and taken with honey for relief in digestive disorders. Antibacterial Properties: Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Clove extracts are also effective against the specific bacterium that spreads cholera.
Storage Type Cool and Dry Place Specification Whole Clove Product Type Single Herbs & Spices Manufacturer ACRIL Ingredients Whole Clove Content Whole Clove Address Sri Lanka Instruction for use hotpot dipping Style Dried Processing Type Raw Shape Piece Color golden brown Place of Origin Sri Lanka Weight (kg) 1000 Shelf Life 3 Years Brand Name Acril Spice Island Model Number 2020C423 Type Clove Product Name HPS Clove Colour Brown Keyword Whole Cloves Taste Spicy Packing Customers' Requirements Grade Food Grade Origin Kneya Moisture 12% Max MOQ NO
Wholesales Cloves The Whole Cloves is a dried and unopened flower of the Myrtaceae family plant. As a spice, clove adds a nice flavor to the food with internal health benefits. Therefore, we use it for all cuisines in every household. Further, it is a great spice for savory foods, but we can use it for sweet food as well. As a leading cloves supplier, you get the best wholesale price for your order with our factory. Further, we are supplying whole cloves wholesale and ground cloves at attractive prices. Clove Cultivation We have the best climate condition to produce the best cloves production. you can buy the whole cloves, ground Cloves, and clove essential oil. High-Quality Clove Our high-quality reddish-brown clove is guaranteed to have less than 6% of moisture and impurities combined. Product Madagascar cloves Season From October to April Color Brown/dark brown Drying process Sun dried Characteristics Sane, loyal and merchantable, whole, dry, without trace of moulds Vegetables impurities 5% maximum Foreign matters 1% maximum Moisture 12% maximum Headless cloves & stem 10% maximum Baby cloves 3% maximum Packaging Jute bag of 50 Kg net