Description : 100g * 20 packs /ctn
Carton size : 430*230*170
Net weight : 2 kg
Gross weight : 3 kg
MOQ : 100 ctns
Description : 100g * 24 packs /ctn Carton size : 490*335*140 Net weight : 2.4 kg Gross weight : 3.4 kg MOQ : 100 ctns
Description : 100g * 24 packs /ctn Carton size : 490*335*140 Net weight : 2.4 kg Gross weight : 3.4 kg MOQ : 100 ctns
Description : 100g * 20 packs /ctn Carton size : 430*230*170 Net weight : 2 kg Gross weight : 3 kg MOQ : 100 ctns Candy Flavors we have got is : Milk, butter, raspberry, blueberry, coffee, ginseng, red ginseng, mint, green tea, tomato, fruits assorted, ginger, soda, citron, Jeju orange, cinnamon etc.
Red ginseng extract is added to everyone's favorite candy for continuous supply of red ginseng ingredients. This product is enjoyable by men and women of all ages. Main ingredients : red ginseng extract (red ginseng ingredient: 70mg/g or more, solid, Korea), white sugar, ion starch syrup, herb Intake : Take adequate quantity any time and anywhere without upper or lower limits. Unique red ginseng flavor is ideal for breath freshener after meal or easing boredom. Those who have weak teeth are recommended to melt it slowly in the mouth. Care needs to be taken for infants not to swallow it. Volume : 320g / bag 80bags/ box
HARIBO CHAMALLOWS PINK & WHITE CANDY Qty/Carton: [24x70G], [24x150G] Ksr Tulip is able to supply goods under competitive price. We also encourage you to mix a lot of items inside one container. All orders will be handled carefully and ship as soon as possible
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Services: Logistic service, export worldwide
Buyer: Copper wire scrap
Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). APPLICATIONS Oxidized starch is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc., Oxidized starch can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness Oxidized starch is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies In baking industry, Oxidized starch expands and improve physical possessions and physical properties of dough, increases its capability to hold gases FROZEN FOODS Oxidized starch is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. Oxidized starches are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface. FEATURES AND BENEFITS Oxidized starch has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening It is highly bio-degradable and causes no harm to the Environment. Oxidized starch is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
New variant from white grape come with sour and unique taste. The soft and chewy candy also make you want it more and more when you taste it. Variants: - Lychee - Blackberry - Strawberry - White Grape