WE CAN SUPPLY FIRST GRADE TEJA CHILLIES
WITH STEM AND STEMLESS
HEAT VALUE:30000-35000SHU
COLOR VALUE:70-9OASTA
DOCUMENTS WE PROVIDE ARE BL,PACKING LIST,PHYTOSANITARY,FUMIGATION,
AI FORM,HEALTH CERTIFICATE,SURVEY REPORT
Tomato Variety Red Chilli
Container Capacity: 20' Container 6.5 MTN 40' Container 13 MTN New Crop Months: January, February, March, October, November, December Product Specifications: Pungency 20k-30k SHU Color ASTA 70-80 Average Length 6-8cm Broken 5% max. Loose Seeds 2% max. Acid Insoluble 1% max. Moisture 10% max. Aflatoxin 5-10 PPB
India Is The World's Largest Producer, Consumer And Exporter Of Chillies In The World. India Also Has The Largest Area Under Chillies In The World. Chillies Are The Most Common Spice Cultivated In India. It Is Estimated That India Produced 1060345 Tons Of Dry Chilli From An Area Of 8, 84,183 Hectares In 2003-04. Chillies Are Valued Principally For Their High Pungency And Color. Almost All The States Of India Produce The Crop. The Indian Chilli Growing States Are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan And Tamil Nadu. Indian Chilli Can Be Grown During The Entire Year At One Or The Other Part Of The Country. However, The Major Arrival Season Extends From February To April. The Crop Planting Starts From August And Extends Till October. While, The Harvesting Begins From December With 5% Of The Arrivals Usually Reported In This Month. The Peak Arrivals Are Reported In February To March. There Are Several Varieties Of Indian Chilli And The Most Popular Among These Are Sannam, 334, 273, Byadgi, Wonder Hot, Mundu, Teja, Yellow Chillies & Tomato Chillies India Is The Largest Consumer Of Chilli In The World. Around 90% Of India's Production Is Consumed Within The Country. India Exports Around 80000, 100000 Tons Of Chillies A Year. India Exports Chillies In The Form Of Dried Chillies, Chilli Powder, Picked Chillies And Chilli Oleo-resin. Indian Chilli Is Mainly Exported To USA, Sri Lanka, Bangladesh, The Middle East And The Far East. FACTORS INFLUENCING CHILLI MARKETS 1. The Commodity Displays High Volatility, With The Prices Heavily Dependent On Season, Production In Different Producing Tracts Spread Across The Country Demand From Exporters And The Stock Available At The Cold Storage's. 2. The Prices Of The Major Chilli Varieties Sold In The Country Are Correlated With Each Other. As A Result, The Players In Other Varieties Can Also Hedge Their Risks Through This Single Variety. SPECIFICATIONS FOR RED DRY CHILIES: KINDS: - Sannam S4 Best & Deluxe - Teja Best & Deluxe - Byadgi - Wrinkle 273 - Wonder Hot - Tomato Chilli - Mundu - Yellow Chilli TYPE: - Whole Chilli With Stem - Whole Chilli Without Stem - Grounded Chilli Powder - Chilli Oleo resin - Chilli Meal Color: Bright Red Length: As Per Grade Pods Without Stalk: 8% Max Moisture: 12.5% Max Foreign Material: 2% Max Broken Chillies: 7% Max Loose Seeds: 2% Max Damaged And Discolored Pods: 6% Max Look forward hearing from you soon. Contact Us For Prices
Supplier: Rice, wheat, vegetables, tomato, onion, red chilly, green chilly, fabrics, textiles, mats, automobile components and accessories, stationery items, textile materials, etc.,
Services: Export
Pineapple We assure you absolute quality proven products at best competitive rates.Delivery on right time and long term business. Huge pineapple: calibre 6, 7, 8 nt wght5.5kg/ctn Baby pineapple:calibre 9, 10, 11, 12 nt wght 5.5kg/ctn(dim 60*40cm). Tomato& chilli paste are packed into glass jar nt wght 70-500g put into ctns( around 6-12packs)concerntration22-24% Fresh cut anthurium are in diff sizes & colours ( white/dark red)packed 1kg/ctn around 40pca in one pack.
Supplier: Spices : dry ginger, dry ginger slice, turmeric fingers, zedoary roots, dry red chilly.
oil seeds: peanut.
pulses : chickpeas
plantation: coconuts
vegetables: onion, fresh ginger, green chilly.
fresh fruits: grapes, mango, watermelon, pomegranates, banana.
wheat bran , zedoary roots
dry fruits: raisins
Services: Export & import
Buyer: Fresh fruits: apple, dragon fruits & mandarin.
spices: slice ginger & other spices.
Noteworthy Indian dry chilli varieties include Sannam, Teja, Byadgi, 273, Wonder Hot, 334, Mundu, and Tomato. Ranging from intense to sweet, they span hues from deep to light red. While there is a wide range of chili varieties, we'll focus on a few key types that are favored by international buyers when sourcing from India.