Blood Meal

Poultry Blood Meal dried is produced from clean, fresh chicken blood, exclusive of all extraneous materials such as feathers and urine except as might occur unavoidably in good processing practices. A large portion of the moisture is removed by a coagulation process. The semi solid blood mass is then transferred to a drier, where the more tightly bound moisture is removed. The minimum biological activity of Lysine shall be 80%. Chemical Composition Typical Protein 85% Moisture

About Blood Meal Processes Blood meal is obtained by collecting blood during the slaughter of various livestock species such cattle, pigs, chickens, etc under specific conditions. It is then dried and made into blood meal for an easy mix or incorporation into other rations. Blood meal is predominantly protein and is used to supplement diets based on cereal grains, plant by-products, forages etc. It is widely acclaimed as a good protein source replacement in various animal production diets for dairy Blood Meal Blood Meal Blood Meal Fine Blood Meal PROCESSING Since blood is a highly perishable product, it is processed as soon as possible after slaughter. Understanding the fact that blood meal is hydroscopic, it needs to be dried to less than 10-12 % moisture and stored in an ideal dry place in order for it not to deteriorate. A number of standard ways are used to prepare blood meal such as solar drying, oven drying, drum drying, flash drying, and spray drying. The drying method is important for the fact that there is an inverse relationship between the amount of heat applied and protein digestibility. Processing Methods Solar and oven drying Drum drying Ring and flash drying Spray drying Indicative Specifications Crude Protein : Min. 90% Crude Fat: Max. 3.5% Moisture: Max. 6% Crude Ash: Max. 3% Pepsin Digestibility : 98% Nutritional Attributes Blood meal is very rich in protein and contains about 90-95% and small amounts of fat which are usually less than 1%, with ash being less than 5% although non-industrial blood meals may include other materials and thus increasing the levels of ash. The down side with blood meal is that it has a poor amino acid balance with lysine content relatively high which makes it an excellent supplementary protein to use with plant-derived feed ingredients that are low in lysine. However, its isoleucine content is said to be very low averaging just 1%. We understand that diets for monogastric animals have to contain enough isoleucine Since blood meal is generally unpalatable, especially if overcooked, care needs to be taken as to what quantity of blood meal to a ration. Experts suggest 5 to 6 % blood meal to a ration, especially if high feed consumption and performance are desired. Often an adaptation period is required to get animals used to eating blood meal. Chemical composition and nutritional value Blood meal Blood meal, chicken Blood meal, preserved with acid Blood meal, non-industrial Fresh blood Fresh blood, chicken Moist blood Packaging: 25kg, 50kg compressed bails, Cubes Multiple packaging options to meet your needs.

Product obtained by drying the blood of slaughtered, warm blooded animals. The product must be sustainability free of foreign matter. Dried blood is a product from the slaughtering and meat industry. It is produced at most abbatoirs, although it may be transported to a central drying plant. The blood meal is very high in protein with quality depending on the nature of processing. Excessive heat will reduce the protein digestibility of the product.

High lysine content 1.Description Blood meal is a highly nutritious product made from slaughter house's fresh health blood. Appropriate thermal processing preserves digestibility and nutritious value of the initial raw material. Extremely high concentration of essential amino acid lysine is typical for this protein meal. 2.Specification protein 85% min moisture12%max ash 6% Application: All types of animal feeds We also can produce goods as customers' demands and test each order before send out 3.Packing 25kg or 50kg per woven bag we can design the printing as your demand 4.MOQ 20 tons 5.Payment term 30% down payment and 70% balance payment against the scan B/L 6.Delivery time within 10 days after get the down payment

Blood Meal, Leather Meal, Bone Meal

Blood meal is a highly nutritious product made from slaughter house's fresh health blood. Appropriate thermal processing preserves digestibility and nutritious value of the initial raw material. Extremely high concentration of essential amino acid lysine is typical for this protein meal. Specification Protein: 80% min Moisture: 12%max Ash: 6%

Blood meal is rich in protein , It is widely used in animal feed.It is made of clotted livestock or poultry blood through high-temperature cooking, extruding, drying, crushing processes. Specification crude proteinâ?¥70%, moistureâ?¤10%, ashâ?¤6%, amino acidesâ?¥50% Recommended dosage pig 2%- 5% poultry2%-4% cattle and sheep 5%-8% aquatic 5%-10% Storage: store in a cool ,well ventilated and dry conditions, kept in a tightly closed bags. Shelf life: 12month A blood meal is a dietary supplement made from the dried blood of animals, typically cows or pigs. It is a rich source of protein and essential amino acids, as well as iron and other nutrients. Blood meal is commonly used as a fertilizer in agriculture and gardening, as it is high in nitrogen and can help to promote healthy plant growth. It can also be used as a feed supplement for livestock, particularly for young or growing animals that require high levels of protein. However, it is important to note that blood meal should not be used as a sole source of nutrition for animals, as it does not contain all of the essential nutrients they need for optimal health.