Potato Chips Line

This Frozen Frechn Potato Chips Line is specially designed for small and medium scale French Fries Chips manufacturers,The detail is follow: 1. Model : 100kg/h 2. Ratio of raw material and finishing product: 3~3.5:1 3. Oil Consumption : 2kg/h 4. Water Consumption : 0.05 CBM/H 5. Workers Needed : 6-8persons 6. Space Needed: 60 square meters(machine can be turned around) Potato Chips: 1. Frying time: 6 minutes 2. Frying temperature: 180degree 3. Blanching time: 7-15 minutes 4. Blanching temperature: 70degree French Fries: 1. Frying time: 8-10 minutes 2. Frying temperature: 180degree 3. Blanching time: 7-15 minutes 4. Blanching temperature: 70degree

The professional semi automatic potato chips line is specially designed for processing potatoes into delicious potato chips, potato crisps or French fries with excellent quality and less fat pickup. Innovative Design Our processing lines are specially designed for the production of top quality potato chips complying with the strictest possible quality requirements. The latest innovations in manufacturing, line control, automation and process monitoring are included in our designs Our food processing equipment is designed with high-tech by us for cost efficient operation by reducing space energy and water usage Continuous Fat Filtration System The circulating oil passes through the filter, which separates the large particles from the oil, before it enters into the circulating pump for arresting crumbs and burned product during process to enhance product shelf life and to maintain oil quality. Flavouring Drum Flavouring is introduced to the drum at the same time as the potato chips or snack pellets. The dispensing system ensures the exact amount of Flavouring in relation to the product. with gentle movement, hence less breakage of the product Main Features of Fryer High Productivity Low Cost Production Low Fuel consumption Low edible oil take-up Low Manpower required Better quality finish product Better hygiene and working environment.

According to the desired production capacity, the plant can produce 30,50,100 or 150 thousand packs of instant noodles every shift . Using the advanced technology for nutrient and instant foodstuff complete lines,the plant is innovative with advanced structure,excellent performance and reliable quality that provide an ideal choice for the investor in foodstuff industry.

Welcome to visit our website for more information and quotation Website: http://www.Foodprocessingm.Com This potato chips production line is automatic from feeding to finished flavored potato chips. The machines are connected by elevator and conveyor. Introduction: 1, working process: feeding, cleaning and peeling, sorting, potato chips cutting, rinshing, blanching, water removing, sorting, air water removing, sorting, continuous frying, oil removing, air drying, elevator, flavoring, packing 2, this potato chips production line is automatic, thus it will saving labor to reduce the cost of operation the machines. 3, all machines are made of stainless steel 304. 4, for potato chips cutting machine, it can cut fresh potato to be potato chips and also can be potato french fries, and also can cut potato slice and french fries with screw on the surface. 5, for fryer machine, it is adopted water-oil separating system. Thus it can extend the oil working life. This kind of fryer machine, it is continuous working, automatic feeding and automatic discharging, and the conveyor will take the material by conveyor to discharge. -

Washing- washing peeling--picking line--cutter—vibrating—washing—blanching—vibrating dewater-drying line-frying—vibrating deoil—cooling—seasoning line ( freezer for French fries) —packing line 2)Output capacity It is 4:1 for fresh potato and finished potato chips. It is 2:1 for fresh potato and finished frozen French fries 3)For potato chips, the fresh potato requirement Diameter is about40—60 mm, regular shape; Inside is white, small bud ; Drying material content is about 22—25%. deoxidize sugar content =0.2%:before using the potatoes, it is needed to put storage potatoes in another room whose temperature is about 12-18 °C and last for 1 week For French fries, the fresh potato requirement Dry material content=20% Sugar content=0.2%; Length =68mm Color outside is yellow Color inside is white Size is 8*8, 9*9, 10*10mm 4) Main Process Washing peeling: choose brush washing peeling Chips: it is about1.5- 2mm; size and thickness is in uniform, surface is smooth Washing process: with amino acid and the produce the black and brown color Blanching process: Washing process is for washing off the potato starch on the potato chips which can keep it from fall in the oil and keep long-use life for the frying machine. At the same time, the potato chips is totally immersed in water which can keep it from enzymatic-oxydative browning, because the sugar can be affected Blanching is a necessary procedure. After washing, the potato sticks go into the blanching machine which is about 65-90 ? hot water. It can destroy the enzyme activity, and improve and soften the organizational structure which can be easily dried and also can keep from blistering. It can add the Sodium hydrogen sulfite or Sodium pyrosulfite to keep good color. Frying process The frying time is 2-5minutes at the frying temperature is 170-180 ?for potato chips; Frying temperature is about 180-190 °C, and the frying time is about 1 minutes for frozen French fries. The factors influencing chips oil content The greater the density and the lower oil content; The thinner of the chips, the higher oil content; With a certain range, the higher the temperature, the less oil absorption; When the oil temperature is no change, frying time is long and the oil content increase. If the potato chips is of high sugar, it is better to fry in lower temperature. Seasoning and packing seasoning:curry and spicy and so on. It is about 1.5—2.0%

Fully Automatic Potato Chips Production Line DescriptionFully potato chips production line is composed of the following continuous process: Potatoes cleaning and peeling-picking-cutting-blanching-dewatering-frying-de-oiling-flavoring -packing1. Potato cleaning and peeling is the first step to process potato chips. An elevator is used to transfer potatoes into cleaning and peeling machine. 2. Then this process is picking the well-formed potatoes to be cut into strips. The potato chips machine is reasonably designed with stainless steel blades which ensure even and uniform cutting.3. Blanching is a must-have to preserve authentic flavor which is important in making natural potato chips.4. Frying part needs the relative dried potato strips,The dewatered potato strips are low in moisture and ready to fry.5. During frying, the temperature should be controlled around180 degrees Celsius,the potato strips should be fished out when they become golden and soft. 6. De-oiling makes potato chips more healthy and palatable. 7. In this step, you can season whatever flavor you like onto the potato chips.8. The last step is to pick the uniform potato chips and package them for sale. Fully Automatic Potato Chips Production Line Characteristics1. We can customize different processing capacity for you.2. All the machines are made of stainless steel.3. The whole line just needs 1 person to operate, labor and cost saving.4. Low investment, low energy consumption and no noise. Automatic Potato Chips Production Line Technical Data No.EquipmentPowerDimension 1Elevator0.75kw/380v/50hz2400x670x2150mm 2Potato washing& peeling machine4.75kw/380v/50hz2300x1000x1200mm 3Potato picking line0.75kw/380v/50hz6000x800x800mm 4Elevator0.75kw/380v/50h2400x670x2150mm 5Potato chips machine1.5kw/380v/50hz1000x800x1600mm 6Potcher1.1kw/380v/50hz6000x1000x1600mm 7Blancher60kw/380v/50hz6000x1000x1600mm 8Dewatering machine7.5kw/380v/50hz6000x1100x1500mm 9Frying line140kw/380v/50hz7000x1000x2000mm 10De-oiling line7.5kw/380v/50hz6000x1100x1500mm 11Flavoring1.1kw/380v/50hz4000x850x2100mm 12Picking and choosing line0.75kw/380v/50hz6000x800x800mm 13Packing machine6kw/380v/50hz1425x720x950mm. under client's requirement

Automatic potato chips production line have potato washing and peeeling machine, potato chips machine, potato chips blanching machine, potato chips dehydration machine, potato chips frying machine, potato chips de-oiling machine, potato chips seasoning machine, nitrogen filled potato chips packaging machine. This automatic potato chips production line are made of high quality stainless, easy to clean and maintain, and that convenient to operate with high working effciency. As a supplier of high quality potato chips machinery, we can not offer professional market analysis reports, but also provide solutions for customers.

Small Potato Chips Plant have potato washing and peeling machine, potato chips machine, potato chips blanching machine, potato chips dehydration machine, potato chips frying machine, potato chips de-oiling machine, potato chips seasoning machine, nitrogen filled potato chips packaging machine. This small potato chips plant are made of high quality stainless, easy to clean and maintain, and that convenient to operate with high working efficiency. We offer three models(30 kg/h, 60 kg/h, 150 kg/h) for various potato chips sellers. As a supplier of high quality potato chips machinery, we can not offer professional market analysis reports, but also provide solutions for customers.