Moisture : 12.0% Max
Foreign matters:0.1% Max
Broken beans:1.0% Max
Black beans:0.1%
Screen 16:90.0% Min
Origin:Vietnam
Moisture: 12.5% max Black : 0.1% max Broken: 1% max Foreign matter: 0.1% max Above scr. 16: 90% min CATEGORY: Green Coffee KEYWORDS: A16 , arabica , green coffee , wet processing , coffee bean , fully washed Vietnam Washed Arabica Screen 16 Packing: jute bag, PP bag, jumbo bag, bulk bag Net weight of bag: 60kg, 1000kg Type : Â Arabica Process :Â Fully washed Size : Â 16
Fully Washed (color sorter) Arabica S16 Moisture 12.5% - Foreign matter 0.1% max - BB- Black & Broken 0.1% max- On-sieve 90% min/S16
Our Arabica Washed Plantation - AAA Beans are known for their exceptional smoothness, vibrant acidity, and rich flavor profile. Sourced from top plantations and meticulously processed, they offer a premium coffee experience perfect for export.
Our Arabica Washed Plantation - AA Beans are renowned for their smooth, balanced flavor and bright acidity. Carefully processed to preserve their natural richness, they offer a premium coffee experience, ideal for export.
The Arabica Washed A grade brings out a medium-bodied coffee with a pleasant acidity. A great choice for those who enjoy a light, refreshing cup with subtle fruity undertones and a clean finish.
Arabica Coffee Gayo Gayo, which also means nice, is an ethnic group with their own language, strong music and dance culture, and society of highly educated scholars. The Gayo tribe has a population of 85.000, and they live predominantly in the scenic, pine-studded mountainous region of Aceh province on the island of Sumatera, accessible only by road and hence fairly remote. Also known as Urang Gayo, they have traditionally been rice farmers and traders. Aceh Gayo Arabica Coffee comes from the Gayo highlands, where the superb tropical volcanic soil provides a unique earthy, deep, rich taste. The crop is organically grown without fertilizers and is widely known as green beans for being environmentally friendly. The people of Central Aceh developed the skill of coffee planting with the arrival of Dutch East Indies to the area around 1904.Grown above 1.200 meters, Gayo semi-washed Arabica coffee has thrived and is consistently rated as one of the best among Indonesia's many coffee growing regions. This lot has been hand-sorted a third time before export, hence it is called Triple Pick. This coffee has a light earthy notes with a full body and smooth aftertaste. It is mild in acidity, has caramel fruity tastes and bittersweet spicy.
Specification: Moisture: 12.5 % max Foreign matters: 0.1% max Broken beans: 0.5% max Black beans: 0.5% max Screen 18: 90% min Packing: jute bag ( net 60 kg)
Moisture: 13 % max Foreign matters: 0.5 % max Broken beans: 1.0 % max Black beans: 1.0 % max Screen 13: 90% min Packing: jute bag ( net 60 kg)
Specification: Moisture: 12.5 % max Foreign matters: 0.1% max Broken beans: 0.5% max Black beans: 0.5% max Screen 16: 90% min Packing: jute bag ( net 60 kg)
