Round rice is fast-cooking, soft and very sticky. During cooking this rice partly emits starch and absorbs more water than usual. This kind of rice is suitable for cooking both sweet and spicy dishes. It is a good choice for preparing rice porridge or pudding.
Origin - Italy, Romania.
Packing - 25 kg, 50 kg, 1000 kg bags.
Japonica rice is a type of Japanese short rice, sometimes called Sushi rice. Japonica rice has some characteristics such as: round, regular, smooth, white, delicate aroma. When cooked on white and flexible rice, easy to eat. Even when cooled, the rice grain still retains its inherent taste. Therefore, Japonica can be used for daily meals as well as making sushi - the most favourite cusine around the world. SPECIFICATION: - Broken: 5% Max - Moisture: 14% Max - Chalky Kernels: 3.0% Max - Foreign Matter: 0.1% Max - Yellow Kernels: 0.5% Max - Damaged Kernel: 0.5% Max - Red And Streaked Kernels: 0.5% Max -Paddy per Kg: 2.0 Grain Maximum -Average length of grain: 5.0mm Min - Milling Degree: Well Milled & Double Polished - Insect: Nil after fumigation - Rodents: No presence even particles of rodents Crop: Newcrop
Japonica Round Rice, also known as Sushi Rice or Japanese Rice, is a high-quality, short-grain rice that originated in Japan. The rice has a round, pearly white, smooth, delicate, and less broken appearance. Because of its high amylopectin content and many other substances such as glucose, lipids, proteins, sugars, and minerals, Japonica has a higher adhesion than different types of rice. When cooked, the rice is very flexible, white, soft, has a strong rice flavor, a naturally sweet aroma, and is high in nutrients; suitable for daily meals and dishes such as sushi, bento,... - Broken: 5% max - Moisture: 14% max - Foreign matters: 0.1% max - Chalky kernel: 3% max - Damaged kernel: 0.5% max - Yellow kernel: 1% max - Red & red streak kernel: 0.8% max - Paddy grain: 2 grains/kg max - Average length of grain: 5.0mm - Polished with/without oil * Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag * Lead time: 8-14 days * Loading: Packing 500 gr/ 1 kg/2kg/5kg: 25 tons per 1x20ft Packing 10-50 kgs: 26.5-27.5 tons/ 20ft Packing in Jumpo: 20 tons /20ft Fumigation: 7 days * Payment: T/T or L/C
Product Specification. Color White Variety Medium-Grain Rice Broken 5% Moisture 14 % max Minimum Order Quantity 25 Ton
- Broken: 5% max - Moisture: 14% max - Foreign matters: 0.1% max - Chalky kernel: 3% max - Damaged kernel: 0.5% max - Yellow kernel: 1% max - Red & red streak kernel: 0.8% max - Paddy grain: 2 grains/kg max - Average length of grain: 5.0mm - Polished with/without oil
Kranti Round Rice are very bold , hard and white textured rice. It comes under premium Quality Round Rice. Length 5.5 mm Broken 5%, 10%, 15%, Chalky 5 to 10% max Color Cream white / milk white Shape Round Paddy Nill Weight 20gms in 1000 grains Speciality - Gluten Free
Japonica round rice 5% broken Broken5% max Moisture15% max Red & red streaked kernels0.5% max Yellow kernels0.5% max Chalky kernels4% max Damaged kernels0.5% max Foreign matters0.2% max Glutinous kernels0.5% max Paddy (grains per kg)4 grains max Milling degreeExtra well milled and double polished Average length of whole grain5 mm max Average width of whole grain3 mm max Contact us for more detail Mr. Nhat ;nhat.Duong(at)kimminhexim(dot)com Skype: nhat.Kimminhexim Tel: 84835142612 50kg/pp bag or as buyer's option