1.Product: Greenland halibut fillets/ portion
2.Latin name: hippoglossus
3.IQF,skinless, boneless
4.Size: 200-400,400-800g or 30-100g portion
5.Packing: 1pc/IVP or bulk pack
Supplier: Baby tuna, black tiger prawn, black pomfret, baby octopus, barramundi, clams, crabs, cuttlefish, crawfish, dry squid, emperor fish, eel fillet, fillet fish, fish egg, frozen fish, fresh fish, grouper, fillet ,green clams, hlso prawns, hoso prawns, halibut, half shell scallops, Indian mackerel, kingfish, kingfish , kurisi , kerapu , lobster, mackerel, mahi mahi, mantis , marlin , manyung , steak , mud crabs, milkfish, octopus, prawns, pre cooked, pdto ,pto , prawn , pomfret ,pompano , parrot fish , precooked tuna, precooked skipjack, ribbon fish, red grouper, black grouper, red snapper , scallops, skipjack, slipper lobster, squid , squid ring , spanish mackerel, seer fish , shrimps , snapper , seafood , sunu. seabass , stingray, sea cucumber, shell , starry triggerfish, scampy, tilapia, tenggiri , tuna, tuna saku, tuna loin, tuna steak,tiger prawn vannamei, white pomfret, white prawn, wahoo fish, white clams, yellow tail fish
Services: Sourced
Dry squid, a popular snack in many Asian countries, offers several benefits: High Protein Content: Dry squid is rich in protein, making it a nutritious snack choice, especially for individuals looking to increase their protein intake. Low in Fat: Compared to many other snack options, dry squid tends to be relatively low in fat, making it a healthier choice for those watching their fat intake. Source of Essential Nutrients: Dry squid contains essential nutrients such as vitamins (including B vitamins) and minerals (such as iron and zinc), which are important for overall health and well-being. Convenience: Dry squid is convenient to store and carry, making it an ideal snack option for on-the-go individuals or for those who need a portable source of nutrition. Long Shelf Life: Being dried, squid has a longer shelf life compared to fresh squid, allowing it to be stored for extended periods without spoiling, which can reduce food waste. Rich Flavor: Dry squid has a unique umami-rich flavor that many people enjoy, making it a popular choice for those craving savory snacks. Versatility: Dry squid can be consumed on its own as a snack or used as an ingredient in various dishes, adding flavor and texture to soups, stir-fries, salads, and more. Cultural Significance: In many Asian cultures, dry squid is not only valued for its nutritional benefits but also holds cultural significance, often being served during special occasions or as a traditional snack. However, it's worth noting that like any food, moderation is key, as excessive consumption of dried squid, due to its high sodium content, may not be suitable for individuals on a low-sodium diet. Additionally, some commercially processed dried squids may contain additives or preservatives, so it's important to check the ingredients list if you have dietary restrictions or preferences.
Frozen seafood.
Supplier: Sea food such as halibut fillet, salmon fillet, squid tube
Supplier: Squid, mackerel, pacific saury, greenland halibut, giant squid, krill, sole, hake, pollack, capelin, skate wing, fish roe
Buyer: Poulp squid, monkfish, skate(ray) wing, squid, g/h, giant squid, fish roe
Supplier: Salmon, greenland halibut, snow crab, mackerel, whelk, herring, capelin, sea cucumbers, and many others
Supplier: Atlantic mackerel, atlantic herring, atlantic cod, haddock, redfish, chum salmon, pacific cod, california squid, atlantic scallops, skate wings, capelin, atlantic salmon, loligo gahi squid, king crab, mussels, greenland halibut, alaska pollock, black cod
Supplier: Sea cucumber, whelks, yellow tail, alantic mackerel, caplin, alantic herring, snow crab, shrimp, lobster, skate wings, hagfish, pollock, silver hake, black back flounder, greysole, monkfish , greenland halibut, ocean perch, dungeness crab, arrowtooth flounder, dover sole
Supplier: Alaska pollock, arrow tooth flounder, cod (atlantic cod & pacific, cod), greenland halibut, haddock, john dory, mackerel, monkfish, mahi mahi fillets, new zealand hoki, pacific hake, redfish (atlantic redfish, pacific ocean perch), saithe, salmon(chum salmon & pink salmon), seafood mix(mussel, surimi chunks, squid stips, clam, squid tentacles), short neck, clam, shrimp(pink shrimp & red shrimp), scallops, mussel, squid, baby octopus, surimi crab stick/chunk/bite
