Raw Sugar Gur

Granulated Brown Sugar, origin: Thailand. Packing: As per your request. Contact us for more details

Essential details Product Type: Sugar Type: White Granulated Sugar Form: GRANULAR Processing Type: Refined Color: White Packaging: Bag, Box, Sachet Brix (%): 0 Purity (%): 100 Weight (kg): 10 Place of Origin: AUSTRIA Brand Name: white sugar Primary Ingredient: CANE SUGAR Supply Ability Supply Ability 5000 Metric Ton/Metric Tons per Month Packaging & delivery Packaging Details As per Customers Request Lead time: Quantity(metric tons) 1 - 2000 >2000 Lead time (days) 7 To be negotiated

Exporters of Sugar ICUMSA from Brazil and India! Min 12500 MT by bulk load from Brazyl! We can do container loads with min 270 MT! Raw Brown Sugar and Sugar Cubes also can be supplied from India! Working directly with Mills/Shippers! Specifications of Sugar ICUMSA 45 ICUMSA 45 RBU ICUMSA ASH CONTENT 0.04 Maximum by weight MOISTURE 0.04 MAXIMUM BY WEIGHT MAGNETIC PARTILCES Mg/Kg4 SOLUBILITY 100% DRY AND FREE FLOWING GRANULATION FINE STANDARD PLARIZATION 99.80�° Min Max AS 1 PPM Max OS 2 PPM Max CU 3 PPM COLOUR SPARKLING WHITE SEDIMENTS NONE SO Mg/Kg 20 REDUCING SUGAR 0.010% MAXIMUM IN DRY MASS RADIATION NORMAL W/O PRESENCE OF CESIUM OR IODINE S02: CERTIFIED SUBSTANCE SOLID, CRYSTAL SMELL FREE OF ANY SMELL HPN STAPH AUREUS PER 1 GRAM â?? NIL MICROBIOLOGICAL LIMITS PATHOGENIC BACTERIA INCL SALMONELLA PER 1 GRAM â?? NIL BACILLUS PER 1 GRAM â?? NIL PERSTICIDE TRACES MAX mg/kg BASIS DDT 0.005 â?? PHOTOXIIN 0.01 â?? HEXACHLORAN â?? GAMMA ISOMER 0.005 CROP Recent

VHP - Very High Polarization - Brown Sugar - Icumsa 600 - 1200 Sugar from Our Company has the following specifications. Color : ICUMSA 600 to 1200 typical Origin Brazil SPECIFICATIONS: VHP Polarization: 97.8 degree to 99.2 degree Ash Content: 0.15 % max Solubility: 95% Free flowing Color: Brown Radiation: Within internationally acceptable limits Granulation : 0.6 mm of regular square ( medium size) Moisture: 0.15% max Magnetic Particles: 10 MG/K So2 120 MG/K Sulphur Dioxide: 60 MG/K MIN Smell: Free from unusual or abnormal smells Reducing Sugar : 0.05% MAX by weight HPN Staph Aureus NIL MAX AS 1 P.P.M MAX PS 2 P.P.M MAX CU 3 P.P.M Substance Structure : Solid Brown Crystal

Our Sugar is tested according to a scale of whiteness. A simplistic way of looking at ICUMSA ratings is to say that the more white a sugar is, the more refined it is. ICUMSA 45 sugar is a sparkling white, highly refined sugar, suitable for human consumption and use in a wide range of food applications

Crystal White Refined Brazilian ICUMSA 45 Sugar we are producer and exporter of best quality food and beverages product .we produce and export excellent quality White and Brown sugar . TYPES OF SUGAR: Raw Refined Crystal Muscavado Demerara Caster Icing Premium Liquid Sugar Fine Liquid Sugar Invert White Crystal Refined - Fine Granulated REFINED SUGAR GRADE A - ICUMSA 45 Origin : Brazil Icumsa : 45 RBU Polarization : 99.80% Min Ash content : 0.04% Max Moisture : 0.04% Max Solubility : 100% Free Flowing Radiation : Normal Certified Colour : Sparkling White Granulation : Fine CANE SUGAR - ICUMSA 100 Specifications: Icumsa : 100 RBU Polarization : 99.50% min Ash content : 0.15% Max Moisture : 0.10% Max Solubility : 100% Free Flowing Radiation : Normal Certified Colour : White Granulation : Fine RAW BROWN CANE SUGAR GRADE E ICUMSA 600-1200 Origin : South America/Brazil Icumsa : 600 â?? 1200 Polarization : 96.00% Min Ash content : 0.09% Max Moisture : 0.09% Max Colour : Brown Solubility : 90% Free Flowing Granulation : Fine SO2 : 20 PPM BEET SUGAR Icumsa : 45 - 100 RBU Polarization : 99.80% Min Ash content : 0.04% Max Moisture : 0.04% Max Solubility : 100% Dry & Free Flowing Radiation : Normal without presence of caesium or iodine Colour : Sparkling White Crystal Granulation : Fine to Medium Reducing Sugar : 0.05% Max by weight ICUMSA : 45 RBU METHOD NO. : 4-1978 POLARIZATION : AT 20: 99.80% MINIMUM MOISTURE : 00.04 % MAXIMUM SULPHATED ASH CONTENT : 00.04 % MAXIMUM SO2 : 20 PPM GRANULATION : FINE SOLUBILITY : 100% DRY AND FREE FLOWING RADIATION : NORMAL CERTIFIED COLOR : CRYSTAL WHITE SEDIMENTS : NONE SMELL : FREE OF ANY UNUSUAL OR ABNORMAL SMELL MAGNETIC PARTICLES : 4 MG/KG SO2 : 20 MG/KG REDUCING SUGAR : 0.05% MAXIMUM MAX. AS : 1 PPM MAX. OS : 2 PPM MAX. CU : 3 PPM HPN STAPH AUREUS : NIL SUBSTANCE : SOLID, CRYSTAL ICUMSA : 800/1200 BROWN METHOD NO. : 4-1978 POLARIZATION : AT 20C: 97.5 MINIMUM MOISTURE : 0.06% - 0.25% MAXIMUM BY WEIGHT SULPHATED ASH CONTENT : 0.14% - 0.25% MAXIMUM BY WEIGHT SO2 : MG/KG 70 GRANULATION : 1.00 - 1.5 AM/MM SOLUBILITY : 97% DRY & FREE FLOWING RADIATION : NORMAL W/O PRESENCE OF CESIUM OR IODINE COLOR : GOLDEN BROWN. SEDIMENTS : NONE SMELL : FREE OF ANY UNUSUAL OR ABNORMAL SMELL CROP : CURRENT AVAILABLE MAGNETIC PARTICLES : MG/K4 REDUCING SUGAR : 0.05% MAXIMUM MAX. AS : 1 PPM HPN STAPH AUREUS : NIL SUBSTANCE : SOLID, CRYSTAL Kindly contact us back with your full information.

Polarization 99.50 % Purity 99.90% Moisture 0.06%- 0.25 Size 0.6-1.2mm Ash by Electrical 0.04 Humidity 0.15% Solubility Dry and Free 95% Dry and Free Flowing Granulation 0.6 Mm Color Brown Isumsa - 600-1200 Smell Free Ash Content 0.15 % Solubility 100% Dry and Free Pnh Staph Aureus Nil Radiation Normal Certified Without Presence of Cesium Iodine Magnetic Particles 10 Mg/kg Max So2 Container 70 Mg/kg Max Reducing Sugar Content 0.05% Max Sediments None Npn Staph Sugar Not Detected in 1 Gram Sulphor Dioxide 20 Mg / Kg Min As Content 1 Ppm Max Os Content 1 Ppm Max Cu Content 1 Ppm Max Solid Cystal Substance Processing Type Shelf Life 2-3 Years Primary Ingredient Cane Sugar Ps Content 2 Ppm Max Sucrose Minimum 90% Crop 2023-2024 Month Packing 50 Kgs Sgs Inspection

We are supplier of Icumsa 45 Sugar. ICUMSA Sugar is a most highly refined form of sugar. ICUMS White Refined Sugar has a sparkling white color, and this type of sugar is most often sold direct to consumers in the form of sugar cubes, bags of sugar, and in sugar sachets. It is suitable for human consumption and use in a wide range of food applications. It is perpetually in high demand as it is the safest form of sugar, due to the fact that the refining process by which it is created removes the bacteria and contaminants often present in raw sugars