Millet

Millet

These nutritionally rich crops are native to India. Grown in drought-prone, arid areas, Millets originally constituted the majority of the balanced diet of the resource-challenged, impoverished communities of India. However, now that the world has learned of their multifarious benefits such as their low, glycaemic index vitamin and mineral-rich composition and gluten-free nature, it has steadily become one of the most in-demand agricultural exports from India. A wide variety of Millets, such as Proso, Sorghum, Kodo, Pearl, Finger, Banyard, Brown Top, Foxtail, and Little Millets are available. Thats not all, these Millets are available as pasta, poha, vermicelli, flour, cookies, and noodles.

Sorghum Millet (Jowar) Proso Millet (Chena / Barri) Pearl Millet (Bajra) Foxtail Millet (Kakum / Kangni) Finger Millet (Ragi) Browntop Millet (Korle) Barnyard Millet (Sanwa) Little Millet (Moraiyo)

Millet

Have you ever heard about a grain that although tiny in size is packed with ample nutrition Thats exactly what millets are They are a group of smallseeded grasses grown as cereal crops around the world Millets have been a dietary stable for almost a thousand years now mainly in Asia and Africa Moreover millets have a resilient history and as per the evidence it is known that millets have a good tolerance towards drought and harsh weather conditions But have you ever wondered what makes millet so good for you Well it is a powerhouse of nutritional value and hence is a good source of carbohydrates that boosts energy to your body Additionally they are packed with proteins that are crucial for the building and maintenance of tissues However thats not all Millets are even loaded with vitamins minerals and even fibres These nutrients ensure a range of health benefits which helps in managing the blood sugar levels and even helps to keep the gut happy and minimize cholesterol levels in the body The Diverse World of Millets 1 Sorghum Jowar Sorghum isnt an average type of millet but is the largestgrained millet that is even taller than corn in size Sorghum popularly known as Jowar in India thrives in warm climatic conditions and hence is also widely grown in Asia and Africa Not just this this type of millet is versatile and can be enjoyed in porridges flatbreads and even fermented in beverages 2 Pearl millet Bajra Bajra are round and pearly grains that are a staple food in many parts of Asia and Africa Mainly bajra is mostly suited to the arid regions thanks to its drought tolerance Moreover the uses of bajra are diverse as it is used to make tasty flatbreads such as roti and these tiny pearls are then popped like popcorn 3 Finger millet Ragi Ragi is the powerhouse of nutrition mainly calcium and hence this makes out to be the best supplement to enrich bone health Its a common staple in South India and is used to make flatbreads porridge and even used in baby foods The Many Uses of Millets 1 Weight Management As millets are high in fiber content they help in promoting a feeling of fullness which further aids in weight management 2 Glutenfree choice Millets are naturally glutenfree and hence are a healthy and safe option for those who are sensitive to gluten or are going through some celiac disease

FOB Constanta, Romania. Land shipment is also available.

Zenith Eclipse Co Leading Supplier of Premium Red and Yellow Millet We proud to be a premier supplier of highquality millet offering both red and yellow varieties to a global market As a staple grain that has nourished civilizations for millennia millet is recognized for its versatility health benefits and suitability in a variety of culinary contexts Our commitment to sustainable agriculture and international distribution places us at the forefront of the millet supply chain meeting the needs of consumers and industries worldwide Red and Yellow Millet Varieties Our selection of millet includes two distinct types each with its unique characteristics and uses Red Millet Known for its robust flavor red millet is a preferred choice for hearty dishes It holds up well in cooking making it ideal for stews pilafs and as a nutritious side dish Red millet is also rich in antioxidants and has been traditionally valued for its healthpromoting properties Yellow Millet With a milder taste and lighter texture yellow millet is versatile in both savory and sweet applications It is excellent for porridge baking and as a glutenfree grain alternative in various recipes Yellow millet is particularly noted for its high mineral content including magnesium and phosphorus which are essential for bone health and energy metabolism Cultivation and Harvesting At Zenith Eclipse Co we cultivate our millet with the utmost care Optimal Growing Conditions Our millet is grown in regions known for their ideal soil and climate conditions ensuring the cultivation of highquality grains Sustainable Practices We employ sustainable farming techniques that enhance biodiversity conserve water and minimize the impact on the environment These practices include crop rotation organic fertilizers and natural pest control methods Quality Control From sowing to harvesting every step is monitored to ensure that our millet meets the highest standards of quality and purity Global Logistics and Distribution Zenith Eclipse Cos international logistics are designed to efficiently manage the global distribution of our millet Advanced Logistics Infrastructure We utilize a combination of modern storage facilities and a sophisticated transportation network to ensure that our millet is delivered fresh and on time to various parts of the world Versatile Transportation Options Our logistics capabilities include road rail and sea transport enabling us to reach customers wherever they are Whether its bulk shipments to major distributors or tailored packages for specialty markets we handle all logistics with precision and care Worldwide Reach Our distribution network spans continents providing red and yellow millet to markets in Europe Asia Africa and the Americas We pride ourselves on our ability to navigate complex international trade environments to deliver our products efficiently and effectively

Sorghum Millet (Jowar) Proso Millet (Chena / Barri) Pearl Millet (Bajra) Foxtail Millet (Kakum / Kangni) Finger Millet (Ragi) Browntop Millet (Korle) Barnyard Millet (Sanwa) Little Millet (Moraiyo)