plant origin and used part¡¿legumes of the genus kidney bean white kidney beans
specification¡¿kidney bean protein¡¢phaseolin 1% ¡¢2%
appearance¡¿white to brown - yellow powder
test method¡¿hplc
functions¡¿
¡ïlose weight
¡ïauxiliary fall blood sugar
¡ïauxiliary fall blood pressure
¡ïauxiliary fall hematic fat
¡ïrunchang purge
Botanical name Phaseolus Vulgaris
Taste Typical
Odor Odorless. No strange odors
Color Dark red, typical
Production area Northwest Argentina
Under Size 5% Maximum
Calibers 160/180, 180/200, 200/220, 220/260 (qty of seeds / 100 g)
Packing White polypropylene packaging bag x 25/50 kilos – 50 lbs
Loading 20 feet container with 24 Tons
ANALYSIS VALUES
Purity 99.5 %min
Moisture 14.00% max
Foreign bodies 0.50% max
Insect damage 0.50% max
Other sorts 1.00% max
Stained grains 1.00% max
Slightly stained 3.00% max
Quality: 1st Grade
Size : 45-55 (Large), 220-240 (Baby)
Admixture Max 1%
Packing :
PP Bags p/25/50kg
Season : July - February
Origin : Peru
Annual production volume : 1000 Ton
Container capacity : 22- 23 ton
Quality: 1st Grade
Size : 160-180
Admixture Max 1%
Packing :
PP Bags p/25/50kg
Season : July - December
Origin : Peru
Annual production volume : 200 Ton
Container capacity : 23ton