Roasted Sunflower Seeds

"Roasted Sunflower Seeds Packaged in a protective atmosphere. Packed in TURKEY "

We are a producer of roasted sunflower seeds (black) from Ukraine. We used only Confectionery sunflower seeds Lakomka. Lakomka is a special type of product, which is characterized by an excellent taste and full kernel. Seeds of those sunflowers are bigger and sweeter. In addition, they contain more proteins and have a mild nutty flavour. Packing: 50g, 90g, 170g (polypropylene package with a metallized layer), 10kg (paper bags). 100g of the product contains: proteins – 19,7g, fats – 49,7g, carbohydrates 3,1g. Energy value of 100g of the product – 2258 kj/539 kcal. Shelf life – 4 month

High Efficiency Sunflower Seeds Roasting Machine, Nuts Roaster Equipment Microwave industrial tunnel baking and puffing equipment, roasting equipment, microwave baking equipment,continuous microwave roasting machine,industrial microwave roasting baking machine , drying and sterilization machinery, widely used in the peanuts ,sunflower seeds,sesame seeds, wheat, melon seeds, peanuts, corn, soybeans, walnuts, areca-nuts,almonds, chestnuts, pistachios, cashews etc roasting.Compared with the traditional production methods, microwave baking foods are crispy and delicious, puffed full of particles, natural color, beautiful appearance, and has insecticidal sterilization. 1 While microwave equipment baking, along with the bactericidal effect. Microwave sterilization reflect in the dual role of thermal effects and non-thermal effects , compared to the conventional temperature sterilization ,can obtain a satisfactory sterilization in lower temperatures and a very short time.The sterilization temperature is around 80ºC in general,the processing time is 3~5 minutes,and can maintain its nutrients. 2 Easy to operate. Microwave power and the conveyor speed can be sleepless adjustment, there is no thermal inertia, can open and stop at an time, easy to control,improve the production environment.Microwave equipment, no waste heat radiation, no dust, no noise, no pollution, easy to implement the testing standards of food hygiene.   3 The roasting effect is obvious. The purpose of rapid microwave heating effect, make the material internal water molecules vaporize rapidly,then reach the purpose of puffing. 4 Low-temperature sterilization, less loss of nutrients.Retain vitamin C,conventional heating treatment for fruits and vegetables is 46% ~ 50%, but the microwave can reach 60%~90%.Retain vitamin A,conventional heating treatment is 58%,but the microwave can reach 84%,and does not affect the original flavor, is a good method for deep processing of fruits&vegetables and get green foods. Power supply 380V 50HZ three-phase five-wire Microwave Output Frequency  2450±50MHz Microwave input apparent power 28KVA Microwave output power 20KW Microwave power adjustment range 0-20KW(adjustable) Ambient temperature -5-40C Relative humidity 80%,Surrounding environment:no corrosive gas, conductive dust and explosive gas Overall dimension(L*W*H)  9400*850*2050 mm Transmission speed 0-10m/min(adjustable) Height of the inlet and outlet 60 mm Microwave leak accord with a country GB10436-89 standards(

High Efficiency Sunflower Seeds Roasting Machine, Nuts Roaster Equipment Microwave industrial tunnel baking and puffing equipment, roasting equipment, microwave baking equipment,continuous microwave roasting machine,industrial microwave roasting baking machine , drying and sterilization machinery, widely used in the  peanuts ,sunflower seeds ,sesame seeds, wheat, melon seeds, peanuts, corn, soybeans, walnuts, areca-nuts,almonds, chestnuts, pistachios, cashews etc roasting.Compared with the traditional production methods, microwave baking foods are crispy and delicious, puffed full of particles, natural color, beautiful appearance, and has insecticidal sterilization. 1 While microwave equipment baking, along with the bactericidal effect. Microwave sterilization reflect in the dual role of thermal effects and non-thermal effects , compared to the conventional temperature sterilization ,can obtain a satisfactory sterilization in lower temperatures and a very short time.The sterilization temperature is around 80 C in general,the processing time is 3~5 minutes,and can maintain its nutrients.   2 Easy to operate. Microwave power and the conveyor speed can be sleepless adjustment, there is no thermal inertia, can open and stop at an time, easy to control,improve the production environment.Microwave equipment, no waste heat radiation, no dust, no noise, no pollution, easy to implement the testing standards of food hygiene. 3 The roasting effect is obvious. The purpose of rapid microwave heating effect, make the material internal water molecules vaporize rapidly,then reach the purpose of puffing. 4 Low-temperature sterilization, less loss of nutrients.Retain vitamin C,conventional heating treatment for fruits and vegetables is 46% ~ 50%, but the microwave can reach 60%~90%.Retain vitamin A,conventional heating treatment is 58%,but the microwave can reach 84%,and does not affect the original flavor, is a good method for deep processing of fruits&vegetables and get green foods.

1: we located in the original place of sunflower seeds inner mongolia bayannaoer city. 2: we promise we will supply you one-hand products with good quality in competitive price. 3: we have been working on raw and roasted sunflower seeds 363, 5009, 601, 361, 3638, 3939 etc , sunflower kernels, pumpkin seeds. 4: we have 6 production lines to guarantee the delivery time. 5: certificate of iso, haccp, ciq to guarantee the quality of cargos 6: we had been exporting to worldwide. 7: 15 days delivery goods after received 30% deposit. 8: reply your any questions in 6 hours.

Roasted sunflower seeds in packaging desired by costumers As costumers desired packing sizes