We are producing organic kesar mango is very sweet and testy. It's 100% guarantee to ripe mango. We are award winner in competition.
Supplier: Fresh Alphonso Mango
Supplier: 100% organic kesar mango
Supplier: Organic Kesar mango
Buyer: Apple & almond
Supplier: Organic kesar mangoes
Supplier: Organic Kesar Mangoes, Naturally Ripened In Hay.
Dried mangoes have the ability to reduce cholesterol, thanks to their high content of vitamin C, pectin and fiber. Mangoes contain a large amount of vitamin A, which is extremely good for the eyes, helping to prevent eye problems. Type : Sweet mango. Taste : Soft, sour and sweet. Moisture :12% max. Origin : Vietnam, with certificate of origin. Characteristic : No other preservatives, additives, non SO2. Quantity capacity : 50 tons/month. Min order quantity: 100 kgs.
kesar mango from Gir area where we get GI tag no.185 from chennai registry of Government of India. We can supply fresh kesar mango as per requirement and APEDA approved process like HWT.
Keshar Mango : Kesar Mango-Export quality. A mango breed that’s best grown in Gujarat,Maharashtra Western India. Slightly elongated and competing well with the Alphonso vis-à-vis aroma and flavour, Kesar is enjoyed in two ways- just cut and eat or use it for juicing. Folks in Gujarat make delicious, finger-licking good Kesar Aamras. Like the Alphonso, Kesar turns to a golden yellow colour- a signal that it’s ready to relish.
Jackfruit, (Artocarpus heterophyllus), evergreen tree (family Moraceae) native to tropical Asia and widely grown throughout the wetland tropics for its large fruits and durable wood. The greenish unripe fruit is cooked as a vegetable, and the brown ripened fruit is eaten fresh for the sweetly acid but insipid pulp surrounding the seeds. The seeds are cooked and eaten locally. Jackfruit is considered a staple food crop in Sri Lanka and other areas in South and Southeast Asia. Canned or processed jackfruit has gained popularity as a meat substitute in some places.
