India is one of the largest producer of groundnuts in the world. Indian groundnuts are available in different varieties like Bolds and Javas. Indian Groundnut Kernels are known for its rich flavour, sweet taste and a longer shelf life.
Groundnuts in India are available throughout the year due to two-crop cycle harvested in March and October. India produces around 7 million tonnes of groundnuts (unshelled) every year.
India has a very large potential to supply high quality groundnuts to international buyers.
The awareness and concern for quality is very high among the people of our company. Multiple grading and sorting has become a standard norm. We have the capability to prepare and supply edible groundnuts conforming to highest standards.
Groundnuts in India are available throughout the year due to two-crop cycle harvested in March and October. India produces around 7 million tonnes of groundnuts (unshelled) every year.
The groundnut belongs to the pea and bean family and is a legume. The groundnut is the only nut that grows below the earth.
India produces Bold or Runner type and Java or Spanish type of peanut varieties. Indian peanuts are sweet in taste and have a crunchy texture.
Contrary to what their name implies, peanuts are not true nuts but a member of a family of legumes related to peas, lentils, chickpeas and other beans. Peanuts start growing as a ground flower that due to its heavy weight bends towards the ground and eventually burrows underground where the peanut actually matures.
Many believe that Peanuts originated in South America where they have existed for thousands of years. The Spanish and Portuguese explorers who found peanuts growing in the New World brought them on their voyages to Africa. They flourished in many African countries and were incorporated into local traditional food cultures.
Today, the leading commercial producers of peanuts are India, China, Nigeria, Indonesia and the United States.
Peanuts are more susceptible to mold and fungal invasions as compared to other nuts. One of the common concern is aflatoxin, a poison produced by a fungus called Aspergillus flavus. As per the buyer expectation
Peanuts are popularly used as seed oil in India. They are easily available round the year and almost everywhere in India. They are easily available round the year and almost everywhere in India. Peanuts are also taken as snacks in many households especially in India. In reality, peanuts are actually legumes. But since they have all the properties of nuts like almonds, cashew nuts, etc., these are also included in the family of nuts. Groundnut/Peanuts are known as Moongphali in India. India is one of the largest producers of groundnuts in the world. The special variety peanut of this area (Saurastra, Gujarat) is world famous in its flavor, taste and aroma. Raw Groundnut valued for its protein contents, which is of high biological value. Groundnut contains more protein then meat, two and half more than eggs and more than any other vegetable food. It also contains phosphorous, thiamin and niacin that help in building resistance against all infections, such as Hepatitis and tuberculosis. We can offer Groundnut/Peanuts Peanuts Long Type (Bold Type): Long/Bold Type 38-42, 40-50, 50-60, 60-70, 70-80, and Crushing Grade Quality Counts/Ounce Peanut Round Type (Java Type): Round Type(Java Type) 40-50, 50-60, 50-60, 60-70, 70-80, 80-90, 90-100, 140-160 Counts/Ounce Jute Bags Packing: - We shall be able to provide in 5Kg, 10 kg, 15 Kg, 25 kg and 50 Kg jute bags packing. Vacuum Packing: - For special requirements for our buyers, we can provide the cargoes in 10 kg, 12.5 kg and 25 kg vacuum packed PP bags
Peanut : Nutritional value - eanut fruit contains protein, fat, carbohydrate, vitamin A, vitamin B6, vitamin E, vitamin K, and minerals such as calcium, phosphorus, iron and other nutrients, containing eight kinds of human amino acids and unsaturated fatty acids, , Choline, carotene, crude fiber and other substances. [4-5] fat content of 44% -45%, protein content of 24-36%, sugar content of about 20%. Rich in vitamin B2, PP, A, D, E, calcium and iron. And contains thiamine, riboflavin, niacin and other vitamins. Promote the development of human brain cells, enhance the role of memory.
We at GREENLAND FRESCO procure Peanuts in the most professional way and always ensure that fresh and healthy products are delivered to our clients. We keep pace with the latest technology and market requirements to ensure stability & sustainability towards fulfilling the clients demand. We have built a cost-effective and reliable supply chain to deliver Java & Bold varieties of Peanuts in one click. We maintain aflatoxin level & moisture content at minimal level. Peanuts are processed at processing plants to obtain the required specifications specified by our clients. Specifications of Bold / Java / Blanched Bold / Blanched Java Peanut kernels : - Type - Peanut kernels Peanuts counts per Ounce - 38/42, 40/50, 50/60, 60/70, 70/80 Origin - India Admixture - 1% max Oil content - 42% - 48% max Foreign Material - 0.50% max OR 1% max Moisture - 7% max OR 8% max Aflatoxin - Aflatoxin negative 5/10 PPB Gross Wt. per Bag - 10/15/25/50 Kgs Packaging Material - New Jute Bags Load Ability : One 20" FCL can load 19 MTS or 380 Bags of 50 Kgs New Jute Bags One 20" FCL can load 19 MTS or 760 Bags of 25 Kgs Vacuum Bags New vacuum pack inside and outer layer with PP woven bags 25 Kgs Gross Specifications of Peanuts in Shell Bold / Java : - Type - Peanuts in shell Bold : HPS- Ground nuts Peanuts bold shell - 18/22, 20/24, 22/26 Counts/Ounce Origin - India Moisture - 6-8% Max Admixture - 1% Max Imperfect - 5% Max Aflatoxin(B1+B2+G1+G2) - 5-10 ppb (as per clients specifications) Packing - In Strong Jute Bags of 30 Kgs Net/Gross Each One 20" FCL can load 12-14 MTS One 40" FCL can load 19-20 MTS Health Benefits 1. Peanuts have a strong nutritional Profile 2. Peanuts can reduce the risk of Heart disease 3. Peanuts are excellent source of plant based protein, fiber and many key vitamins and minerals. 4. Peanut consumption reduces the risk of weight loss and obesity 5. Peanut consumption reduces the risk of colorectal cancer
Nigeria is the largest peanut producer in Africa. This year, the production is expected to total around 3 million metric tons, making it the 3rd largest producer in the world, after China and India. The Nigerian peanut season lasts from August through December, but peanuts are available year-round. We can export top quality of this product in 1000-2000MT every month.
Product Name: Premium Peanuts Specifications: Size Classification: Available in 50/60, 60/70, and 80/90 counts per ounce Moisture Level: Not to exceed 7% Cleaning Method: Sortex cleaned to ensure high quality Oil Content: Between 48% and 52% Impurity Level: Less than 1% Available Shapes: Long/Lengthy and Round Packaging Options: PP Bags: Offered in 25 kg and 50 kg new PP bags Custom Packaging: Available as per customer specifications
Peanuts 5060 refer to peanuts that are sized such that there are approximately 50 to 60 peanuts per ounce This classification is commonly used in the industry to denote the size of the peanuts which affects their texture and use in various applications Specifications Size Approximately 50 to 60 peanuts per ounce 1 ounce 28 grams Color Light brown to beige Flavor Profile Nutty slightly sweet Texture Crunchy when roasted smooth and creamy when processed into peanut butter Moisture Content Typically low around 57 to ensure freshness and shelf stability Purity Free from foreign matter additives or contaminants Shelf Life Typically 612 months if stored in a cool dry place Usage Ideal for snacking baking cooking and making peanut butter