Price: DEPEND ON QUANTITY AND KINDS . Specification: 1% 2% 4% Brand Name : Chemcohealth Place Of Origin : China Moq : 10kgs Color : Brownish yellow
Product Name: Echinacea Purpurea Extract/Echinacea Extract Latin Name: Echinacea Purpurea L. Other Name: ECHINACEA HERB P.E.;Echinacea Purpurea Herb Extract;Echinacea Purpurea P.E;Echinacea P.E;Echinacea Purpurea Herb P.E;Black sampson;Echinacea Extract(Polyphenols) CAS. NO.: 90028-20-9 Plant Source: Root/Conflower Specification: Polyphenols 4%-10% ;Cichoric acid 2%-8% Appearance: Yellow Brown Powder Test Method: UV /HPLC Function: (1).Echinacea Root Extract Powder have immune stimulation. (2).Echinacea Purpurea Extract could organization updating and anti-infective effect. (3).Echinacea extract has antibacterial action. Application: 1. Applied in medicine field. 2. Applied in heath product field; 3. Applied in pharmaceutical field.
Product Name: Echinacea Extract Place of Origin: Heibei, China (Mainland) Part Used: Aerial Part Appearance: Yellow Brown Powder Extraction Type: Solvent Extraction Active Ingredients: Polyphenols 4%, Cichoric acid 1~4%
Supplier: Medicinal herbs, seeds, herbal extractions, maize, herbs, seeds, dry flower, dry leaves, roots for extract, fresh ginger, rice (ir 64 & broken), maize starch, potato starch, spices whole & powders, animal feeds, animal feeds & additives, gums whole & powder
PRODUCT PROFILE Particle Size 98% to pass through a 200 mesh sieve Extraneous Matter %
Plant extract Dong quai extract powder Astragalus extract powder Black cohosh extract powder Epimedium leaf extract Gynostemma extract Red clover extract powder Echinacea purpurea extract Horsetail extract Resveratrol Silybin 25kg/drum
Supplier: Spices & herbs, basil, bay leaves, cayenne, chili powder , cinnamon ground and stick, green cardamom, cloves, cumin, curry powder, garlic powder, ginger, ground, nutmeg. ground, onion powder, oregano, black peppercorns (whole. seriously, buy a pepper grinder and grind your own. red pepper flakes, rosemary, saffron, tarragon, thyme, vanilla extract and beans , beans, chickpeas,cocoa beans ,coffee beans,kidney beans,lentils ,mung beans,soybeans ,vanilla beans, grain, barley , buckwheat,corn,millet,oats,rice,rye,sorghum,wheat, nuts & kernels almond ,apricot kernels,betel nuts,brazil nuts,cashew nuts,chestnuts,ginkgo nuts,hazelnuts ,macadamia nuts,peanuts,pecan nuts,pine nuts,pistachio nuts,pumpkin kernels,sunflower kernels,walnuts, fresh vegetables,fresh asparagus,fresh broccoli,fresh burdock,fresh cabbages,fresh carrots,fresh cassava,fresh cauliflower,fresh garlic,fresh ginger,fresh okra,fresh onions,fresh peppers,fresh potatoes,fresh radish,fresh sweet potatoes,fresh taro
Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). In many European languages, the word paprika refers to bell peppers themselves. The seasoning is used in many cuisines to add color and flavor to dishes. Paprika can range from sweet (mild, not hot) to spicy (hot). Flavors also vary from country to country. Usage Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices. Paprika can also be used with henna to bring a reddish tint to hair when coloring it. Paprika powder can be added to henna powder when prepared at home. Paprika is also high in other antioxidants, containing about 10% of the level found in berries. Prevalence of nutrients, however, must be balanced against quantities ingested, which are generally negligible for spices. Paprika oleoresin (also known as paprika extract) is an oil soluble extract from the fruits of Capsicum Annum Linn or Capsicum Frutescens(Indian red chillies), and is primarily used as a colouring and/or flavouring in food products. ... Oleoresin Paprika is produced by the extraction of lipids and pigments from the pods of sweet red pepper, Capsicum Annuum L. Grown in temperate climates. An oil soluble extract with it is widely used in processed foods such as sausage, dressings, dry soluble seasonings, food coatings, and snack food seasonings. Paprika Oleoresin, obtained from Capsicum, is a natural dye used as a colorant and a flavor enhancer in foods, meats and pharmaceuticals. It is obtained by percolation with a volatile solvent which should be removed subsequently, such as acetone, trichloroethylene, 2-propanol, methanol, ethanol and hexane. Capsaicin is the major flavouring compound, whereas capsanthin and capsorubin are major colouring compounds among variety of coloured compounds present in Paprika Oleoresin. Uses Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed it is used to deepen the colour of egg yolks.
Light Yellow Allium Sativum Garlic Extract Powder (1% allin and 5% allin) Wide-spectrum antibiotic, bacteriostasis and sterilization Protecting brain cell Activating blood and dissolving stasis Anti tumor
