Sodium alginate cas:9005-38-3
Sodium Alginate
Supplier: Food commodities, agriculture products, chemicals
seeds:
sesame seeds, watermelon seeds, gum arabic
chemicals:
sulphuric acid 98%
hydrochloric acid 33%
sodium hypochlorite 10 12%
sodium hydroxide 50%
caustic soda flakes
caustic soda prills 99%
chlorine
calcium chloride 36%
petroleum products:
en590 10ppm diesel
automobile oils, lubricants
mineral motor oil
10w30, 10w40, 15w40,20w40,20w50
transmission oil
complex dexron ii
complex dexron iii
complex dexron iiii
complex type a
brake oil
complex dot 3
complex dot 4
complex dot 5.1
cutting oil
hydraulic oil
Services: Distribution, import, export, trading services
Buyer: Food commodities, agriculture products, chemicals
Supplier: 1. Calcium Chloride powder 74% cacl2 92% cacl2 94%
2. Magnesium Chloride flake
3. Sodium Meta Bisulphite (food grade 94 96%)
4. Silica Quartz ore purity: 98% available, silica quartz powder/purity: 99.9% available, silica lumps purity: 99% available
5. Garbage Bags: disposable plastic hand glove, garbage bags on roll, oxo-biodegradable bag, bio hazard bags, compostable bags, grocery bags , shopping bags, shopping bags (loop handle), bakery and snacks bag, industrial liner bag, self adhesive bags, bouffant cap, aluminum foil, vegetable bag on rolls, pp printed bags, biodegradable bag, ld & hm industrial liner bags, pp self adhesive tape bags 22 bopp bags 23 laminated pouch
6. Red Onion as per your required size.
7. Antigen kit: a) who certified kit b) ce certified kit
8. carbon black
9. sodium acetate anhydrous 99% sodium acetate trihydrate crystal 99%10.pet preform & fiber, bottle, flakes,
11. capsicum or bell pepper, ready to eat foods, ready green paste like ginger, garlic
12. Pe
Services: We also do logistic work for cif and we have 3rd party facilities like sgs on client chargeable base.
Quality: Sun dried, whole, ground (size 3-8mm), tbc (0.2-2mm) Packing: PP Bags p/15kg Season: June - September Origin: Paraguay Annual production volume: 100ton Container capacity: 6-12ton
Supplier: Calcium chloride, caustic soda flakes, corn starch, formic acid 85%, gelatin, glucose syrup, guar gum, gum base high maltose syrup, labsa, magnesium chloride, magnesium sulphate, maltodextrin, maltose syrup, rice syrup powder, sles 70sles 70, soap noodles, soda ash light, sodium bicarbonate, sodium silicate and sorbitol 70..
Services: Importer , exporters and distributors
Buyer: Polymers
Supplier: 1. ashwagandha extract 1.5% 2. zingiber officinale 2.5% 3. glycine powder 4. black seed oil 5. flax seed oil 6. castor oil (clear) 7. black pepper extract 95% 8. curcumin 95% 9. aloe vera 200x 10.. potassium sorbate 11. propylene glycol
Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
Kopiko 78 Drink. Available 3 Variants Flavors : Mochareta, Coffee Latte, Caramel frappe. Packaging Bottle (12X240ml). Product is Manufactured by PT Tirta Fresindo Jaya.
