Cooking method: stir-fry, hamburger, sandwiches etc.
1kg x 10 rolls/ ctn
Supplier: Cotton yarn, cotton and poly cotton fabrics, recycled yarn , grs certified , shoddy , wool waste , bed sheets, towels, kitchen towels, knitted bed sheets , jersey sheets, woven bedding, spinning waste, rice, sugar, cement, clinker, frozen chicken, frozen beef, edible oils, palm oil, wheat, soybean, corn, barley, bitumen, copper cathode, urea, aluminum ingot, sulfur, coal, ores, dap, pet coke, fertilizers, npk, base oil, petroleum products , mattress cover , pillow , micro fibre bed sheets , quilt , pink salt , himalayan salt
Services: Sourcing
Supplier: Gluten free native and modified starches for all industries like food, cassava flour, tapioca starch (cassava starch),maize starch (corn starch ), corn flour, potato starch, pregeletinised starches, physically modified clean label starches for food, functional native starches, rs4 dietary fibre starches, resistant starches, maltodextrins, liquid glucose, high maltose corn syrup, dextrose monohydrate, brown, white yellow dextrin, food grade modified starches emulsifiers, starch for crispy coating, starch as thickeners, binders, moulding starch, oxidised starch, thin boiled starch, acid treated starch, starch glycerols, e 1412 phosphated starch, e 1413 phosphated distarch phosphate, e 1414 acetylated distarch phosphate, e 1420 acetylated starch, e 1422 acetylated distarch adipate, e 1440 hydroxy propylated starch, e1442 hydroxy propylated di starch phospate, e 1451 acetylated oxidised starch. we make chemicals free, preservatives free, trans fats free, msg free, foods
Services: Research and development of value added starches for specific applications, gluten free ingredients for food, vegan, plant based products for foods, etc., we are customising our value added modified starches, clean lable starches & functional food ingredients for the applications as binders, thickeners, emulsifiers, stabilisers, gluten free food ingredients, products, vegan food products, plant based food products, alternative meat products, meat analogues, texturing agents, low glycaemic food products, probiotic prebiotic symbiotic food ingredients. we are a complete customised solution provider for all kind of food applications.
Buyer: Raw materials for processing starches, snacks, namkeens, biscuits, seasonings, yoghurt, paneer, soup, sauce, ketchup, sausage, meat processing.
Supplier: Sugar, chicken paws, cow meat, pork meat, grains, rice, soybean, fuel, soy n gmo and gmo, oil, rice (white, black and red), bean, coffee, onion, garlic, avocado oil, lamb, etc.
Animal Feeds Choline Chloride Methionine Corn Meal Blended Animal Meal Soya Bean Meal Cotton Seeds Tapoica Powder Phytase Enzymes Gluten Feed Powder
Features: Safe Rawhide-free Easy to digest Grain-free Gluten-free Sugar-free Helps maintain healthy teeth and gums Natural with added vitamins and minerals Crude Protein (min.) 80% Crude Fat (min.) 2% Crude Fiber (max.) 1% Ash (max.) 1% Moisture (max.) 14%
* Pregnant Holstein Heifers Cattle * Fattening Beef Bulls * Hereford * Charolais * Limousin * Belgian Blue * Aberdeen Angus * Simmental beef cattle Type 1: Pregnant Holstein Heifers Weight: 400 to 800 Kg each Quantity: 3,000 Head Details: Pregnancy : 4 - 8 months, Milking Capacity: 30 and more litres per day, Age : 24 to 30 months Type 2: Heifers Bulls Weight: weight around 400-500 kg each Quantity: 2,000 Head Details: bulls for meat, Age : 6 to 18 months Type 3: Fattening Beef Bulls Weight: weight around 150-250 kg each Quantity: 2,000 Head Details: young bulls , Age : 3 to 10 Months Milking Capacity : 30 and more litres per day
Frozen rabbit whole carcass boneless skinless head-on, without pawns, viscera, IWP, 20kgs/ctn Size: midum 600-1000g/pc large:1000-1500g/pc X-Large:1500g+ Packing: In carton of 20kg, 5000gX4 boxes each.
Egg yolk powder is rich in lecithin, protein, etc and has good emulsification, expansion, color adjustment and flavor enhancing ability. It can be applied to many products, such as toasted foods, cold drinks, seasonings, mayonnaise , babyâ??s food, etc. Besides, egg yolk oil and lecithin can be extracted from egg yolk powder for medication and health care foods. Application: 1. It can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor. 2.After the mixing with the dough, it can make the dough has higher ability of gas containing. 3.Add into the baked goods, and make the food surface colorful and beautiful. 4.As a kind of natural emulsifier for the cold food, it can increase the cohesiveness of fat, and improve the conformality of the cold food. 5.It can as the ingredients of flavoring.
Appearance -Tan fine powder Odor - Aromatic odor Density - 430kg to 520kg per cubic meter Mesh Pattern - 98% pass through 15-hole mesh Moisture Content - Not more than - 15% PH Value - 6.0 to 8.0 Optimum pH - Optimum pH is 7 Temperature Active from 10 C to 65 C Optimum Temperature: 25 C to 65 C Bacteria Content 10 * 109/g; includes Bacillus subtilis, Bacillus licheniformis, Polymyxa, Aspergillus and Nocardia...,protease ,lipase ,amylase ,cellulase etc enzyme.
