Annada brand Masoor dal, also known as red lentils, is a popular legume that is widely used in Indian cuisine and other South Asian dishes. Annada's brand well Packed with protein, dietary fiber, and essential vitamins and minerals, it is a nutritious staple often cooked into soups, stews, or dals. Unlike other lentils, masoor dal cooks quickly and breaks down easily, resulting in a creamy texture, making it ideal for variety of dishes, including curries and salads. Its mild, earthy flavor complements a range of spices and ingredients, making it versatile in both vegetarian and non-vegetarian recipes.
SPECIFICATION Origin: India variety: Lentils Color: Red or Brown Quality: 100% pure Type: Split Grade: Premium Grade Nutritional Benefits: Rich in fiber, plant-based protein, and vital vitamins like folate and B6, masoor daal promotes healthy digestion and muscles. Additionally, it is a wonderful source of antioxidants, iron, and magnesium, all of which support heart health and general well-being. Packaging: 5KG,10KG, 15KG, 25KG, 30KG, 40KG, 50KG, PP (Polypropylene) Bags, Non-Woven Fabric Bags, Bulk Bags, FIBCs or Jumbo Bags Certificate: weight and quality certificate DESCRIPTION Red lentils, also known as Masoor daal, are a wholesome and adaptable legume that is prized for their flavor and short cooking time. Rich in fiber, plant-based protein, and vital vitamins like folate and B6, Masoor Dal promotes digestion, heart health, and general well-being. It is ideal for soups, stews, curries, and side dishes because of its mild flavor and silky texture. Masoor Dal, a tasty and healthful addition to any meal, is a mainstay of vegetarian and vegan diets due to its ease of preparation and high nutritional content
We have Polished, Unpolished and Organic Pulses/Lentils. Rich in fiber, increases the total blood count, great for your heart, protects your skin, great your immunity system, cures inflammation, helps in weight loss. It also contains Vitamin C, E, K and B complex.
EKAAGLOBAL CONNECT provide export pulses & lentils for agricultural stakeholders, ensuring timely delivery and adherence to quality standards. Our experienced team manages the logistics efficiently to guarantee reliable export operations.
Lentils (Masoor Dal) Available in store Mild, Nutritious, and Quick-Cooking- The Perfect Pulse for Wholesome Meals At Embera Exports, we offer premium-quality Lentils (Masoor Dal), a popular and nutritious pulse with a mild, earthy flavor. Known for its versatility, masoor dal is widely used in Indian and global cuisines to create hearty dals, soups, and stews. With its quick-cooking properties and high nutritional value, it's a staple for anyone seeking healthy, plant-based protein options. Why Choose Embera Exports Lentils (Masoor Dal)? Superior Quality: Our lentils are sourced from trusted farms in India, ensuring freshness, purity, and consistent quality in every batch. Each lentil is carefully cleaned and processed to deliver a flavorful, wholesome pulse. Nutty and Mild Flavor: Embera Exports Lentils have a mild, earthy taste that complements a wide variety of dishes. Their soft texture and subtle flavor make them perfect for absorbing spices and flavors. Nutritional Powerhouse: Lentils are rich in plant-based protein, fiber, iron, and essential vitamins, making them a great choice for a balanced diet. They support heart health, aid digestion, and are beneficial for blood sugar control. Usage Embera Exports Lentils can be enjoyed in various recipes: Cook into a classic masoor dal curry, seasoned with spices for a nutritious, comforting meal. Use in soups and stews for added protein and a creamy texture. Combine with rice or vegetables to create nourishing bowls or khichdi. Add to salads for extra protein and texture in cold dishes. Global Appeal of Indian Lentils (Masoor Dal) Lentils are a beloved ingredient worldwide for their taste and health benefits. At Embera Exports, we bring the best-quality Indian masoor dal to international markets, ensuring our lentils meet high standards for flavor, nutrition, and purity.
FOB Price Indian Red Lentil Bold $ 975 USD per Ton for 25 Ton Payment Terms : LC
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Masoor Dal
Encompassing a wide range of individual seeds and grains, Australian grown pulses include lentils, mungbean, Red lentil. Highly desirable for human consumption due to high nutritional content and easy food processing methods. Australia's diverse agricultural conditions and strict bulk handling, storage and shipping standards ensure a high-quality commodity always reaches our clients. The Nzac Foods team have formed strong professional relationships with pulse growers, particularly those in Western Australia, New South Wales and South Australia who are the largest domestic producers. Paired with our excellent interstate and international logistical network, we can offer fast and efficient delivery of pulses to your premises.
