Pectinase has various application in different industrial process. Some of the applications of Pectinase includes:
1. Fruit juice extraction: Pectinase helps the degradation of plant materials and speeds up the extraction of fruits and vegetable juice.
2. Papermaking: Pectinase is used in the paper and pulp industry.
3. Degumming of plant-based fibers: Pectinase is used in the degumming of plant-based fibers.
4. Coffee and tea fermentation: Pectinase is used in coffee and tea fermentation.
5. Treatment of wastewater: Pectinase is used to treat wastewater.
Granule neutral cellulase enzyme textile bio-washing bio enzyme for denim garments detergent material Conzyme TM90 biozyme Processing condition ENZYME ACTIVITY 1500 u/g Appearance yellowish Purity This product contains no other components of enzyme activity Odor Slight fermentation odor Liquor ratio 5:1-20:1 Dosage Denim:0.1-0.3% owg Time 45-60 minutes Inactivation Raising temperature above 80â?? for 10 minutes, or raising the pH above 8.0 for 10 minutes can inactivate Conzyme TM600 completely. Benefit 1. High abrasion speed and good anti-back staining 2. Clean and even fabric surface 3. Softer handfeel 4. Brighter colors 5. Environmental-friendly & bio-degradation Should be stored in a dry place with temperature between 5-25 Package : 25kgs/drum; 1,125kgs/drum. Storage : Keep sealed in a dry and cool place and avoid direct sunlight. Shelf life: 12 months in a dry and cool place Reasonable & competitive price, fast lead time. Sample is available for your evaluation & Formulation development. Faster delivery: Sample order stock to be processed within 3-7 days for bulk production.
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Phytase 5000 - Premium Enzyme Supplement by Virtual International Overview: Virtual International offers Phytase 5000, a high-quality enzyme supplement designed to enhance the digestibility of phosphorus in animal feed. Manufactured at our state-of-the-art facility in India, Phytase 5000 effectively breaks down phytic acid, releasing bound phosphorus and improving feed efficiency. Our premium-grade phytase ensures optimal performance and reliability in your animal nutrition programs. With a commitment to quality and sustainability, Virtual International delivers Phytase 5000 that meets the highest industry standards, supporting the health and productivity of your livestock, poultry, and aquaculture. Key Benefits of Phytase 5000: Enhances Phosphorus Utilization: Breaks down phytic acid, increasing the availability of phosphorus for animal growth and development. Improves Feed Efficiency: Aids in better nutrient absorption and feed conversion, reducing feed costs and waste. Supports Bone Health: Ensures adequate phosphorus supply for proper bone development and maintenance. Promotes Sustainable Farming: Reduces the environmental impact of phosphorus excretion, contributing to more sustainable agricultural practices. High Activity Level: Provides 5000 FTU (Fungal Transglycosidase Units) per gram for effective performance. Applications: Poultry Feed: Enhances phosphorus digestibility, improving growth rates and feed efficiency in broilers and layers. Swine Feed: Supports better phosphorus utilization, promoting growth and health in pigs. Aquaculture Feed: Improves phosphorus availability, enhancing growth and health in fish and shrimp. Livestock Feed: Contributes to better bone health and overall performance in cattle, sheep, and goats. Why Choose Phytase 5000 from Virtual International? Virtual International is dedicated to producing high-quality Phytase 5000 that meets rigorous standards for purity and effectiveness. Manufactured at our advanced facility in India, our phytase provides reliable results and supports efficient feed formulations. Specifications: Active Ingredient: Phytase Activity Level: 5000 FTU/g Appearance: Light beige powder Packaging: Available in 25kg bags or customized packaging options Order Now to enhance your animal feed with Phytase 5000 from Virtual International, your trusted provider of high-quality enzyme supplements, manufactured at our facility in India.
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Product Name: Enzymes Product Description: "This product is one of Sebchem Key products Some of our direct/ Indirect clients are ARAMCO, ADNOC, SCHLUMBERGER, BAKER HUGHES, CLARIANT, CHAMPION, GE, SUEZ, METITO, ECOLAB, MAPEI, SIKA, ARAMCO REFINERIES, SCOTT BADER, SYNTHOMER, IFFCO. Sebchem providing its chemicals to our global clients in the Oil & Gas Upstream Oil & Gas Downstream, Petrochemicals, Industrial, Water Treatment, Construction, Detergent, Coating & Resin, Agro, Textile, Food. We supply chemicals IBCs, Drums, ISO Tanks, Bags, and up to Bulk Vessels" Price of product ( USD price or FOB price): USD Product origin: Multiple Key Specifications/Special Features: "This is one of Key products of Sebchem given to Sebchem clinets across the World. Please contact our sales team or via our website for getting TDS, SDS, COA "
We manufacture following enzymes for pharmaceuticals -LYSOZYME :-exhibits strong antibacterial properties against bacteria and is practically applicable in food and pharmaceutical industries. -NATTOKINASE:- Useful in the treatment of some diseases such as thrombovascular disorders, hypertension, and Alzheimer's disease. -PAPAIN:- Very useful enzyme for skin and multiple applications We manufacture digestive enzymes and also provide customized blends of enzymes. Every enzyme has its own variable activities and price changes accordingly. For more details contact us .
Product Name: Maltogenic Amylase Zymopan Sofresh 800 Ensured freshness that extended the shelf-life Uniquely preserved softness and resiliency Enzyme: Maltogenic Amylase Preparation Synonyms:Maltogenic -amylase, Glucan 1,4--maltohydrolase, 4-alpha-D-glucan alpha-maltohydrolase CAS#: 160611-47-2 IUB#: 3.2.1.331 Appearance: Yellowish to brown powder Souring Origin: Bacillus sp. Application: Flour and dough Conditioner Bread improver, Flour treatment; Flour Improver, Cake and Sponge dough Improver Total Aerobic Plate Count: 50,000 CFU/G max Coliforms: 30 MPN/G max Escherichia Coli in 25 g: None Detected Salmonella in 25g: None Detected Antibiotic activity: None Detected Description: An maltogenic �±-amylase enzyme preparation that catalyzes hydrolysis of (1->4)-alpha-D-glucosidic linkages in polysaccharides in cereal food for use as dough/bread improver or the treatment of flours, which is produced by submerged fermentation of the selected bacterium. The product is also widely used to produce large quantities of fermentable maltose sugar. Usage rate: The recommended dose rate is usually 10-100 ppm on flour weight. While, the optimal dosage depends on the practical variety of the materials or production process (within a different temperature, pH and processing time). Application range: Active at proofing temperatures and at temperature up to 50-65�°C. Enzyme will be inactivated quickly above 65�°C. Packing: 25kg per cardboard drum; it is available in different types of packaging. Please contact the sales representative for more information.
Product: Invertase Enzyme for Invert Sugar Syrup Production and Confectionery Liquid Invertase Sinzym SUC-SL Talk to us: - Simplifiered production processing; - Enhanced sweetness and reduced lower viscosity; - Less crystallization and longer shelf-life in confectionery; - Enhanced texture and clear-golden color stabilities. Description: Invertase (-fructofuranosidase) is the common name for Sucrase which catalyzes the hydrolysis of sucrose and breaks it down into an equal molar mixture of glucose and fructose. The resulting mixture of fructose and glucose is called the invert sugar syrup. Invert sugar syrup is used in many applications such as beverage and baking applications, but most commonly it is directly used in food processing such as confectionery to produce a soft fondant center. In addition to its main confectionary application, this enzyme can be used to produce melibiose from raffinose or D-Fructose from inulin. It can also be used in some specialty fruit juice products to decrease sucrose levels. Enzyme: Invertase Enzyme Preparation Synonyms: Sucrase, Invertin, Saccharase, Fructofuranosidase,D-Fructofuranoside fructohydrolase Appearance: Clear light yellow liquid Souring Origin: Aspergillus sp. Application: Invert Sugar Syrup, Molasses, sugar syrups, Fruit Juice, Confectionery Fillings, Marzipan, Nutraceuticals, Food Supplement, Digesting Nutrition Total Aerobic Plate Count: 10,000 CFU/G max Coliforms: 30 MPN/G max Escherichia Coli in 25 g: None Detected Salmonella in 25g: None Detected Antibiotic activity: None Detected Mold and Yeast: 100 CFU/g max Usage rate: For the complete invert sugar inversion, the recommended dose rate is usually 0.15-0.2% of 70% sugar solution and added after the fluid cold down below 70 C. While, the optimal dosage depends on the practical variety of the materials or production process (within a different temperature, pH and processing time). Application range: Active at temperature up to 60-70 C. Enzyme will be inactivated quickly above 80 C. Packing: 25kg per plastic drum; it is available in different types of packaging. Please contact the sales representative for more information.
Health food It's made by hand without any additives. Rose complex enzyme, detoxifying and nourishing, conditioning gastrointestinal, nourishing Yin and nourishing lung, good products carefully, do not miss. Welcome to inquire and order