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Sunflower Oil

(2.3)
Supplier From Viet Nam
VERIFIED
Aug-01-24

Sunflower oil
- Sunflower oil is pressed from the seeds of the sunflower plant. It contains high amounts of the essential fatty acid, linoleic acid. People use sunflower oil for high cholesterol and preventing heart disease. It is also used for high blood pressure, eczema, dry mouth, dry skin, and many other conditions, but there is no good scientific evidence to support these uses
- Origin: Vietnam
- Storage condition: Store in a cool, dry place, seal a bag after open and avoid direct sunlight
- Packing: 1kg-2kg/bag, 10kgs per carton or as required by customers
- Delivery: 7 - 10 days after signed Sales Contract
- Payment: T/T, L/C

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ANALYSIS VALUES

Organoleptic Bright, clear; with absence of foreign odors and flavors
Peroxide index 0.1 – 1.0 (meq O2 / Kg)
Free fatty acid as oleic acid 0.03 – 0.07 (g / 100g)
Lovibond color
Yellow 10 – 15 (in 133.35mm cell)
Red 0.6 – 1.5 (in 133.35mm cell)
Unsaponifiable matter Max.: 1.00 (g / 100g)
Soap Max.: 10 (ppm)
Winter Test Oil will remain clear after cooling it for 24hs a 0ºC
Moisture and volatile matter Max.: 0.05 (g / 100g)
Impurities Will not contain naked eye
Insoluble impurities Max.: 0.02 (g / 100g)
Specific gravity at 25ºC 0.9133 – 0.9175
Refractive index at 25ºC 1.4706 – 1.4740
Iodine index 110 – 140 (g I2 / 100g)
Saponification value 188 – 192 (mg OHK / g)
Halphen – Gastaldi test Negative
Linolenic acid Max.: 0.3 (as fatty acid / 100g of total fatty acids)
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HS Code 15122990
PRICE = US$ 1,100 CIF
ORIGIN: SOUTH AFRICA
MIN ORDER: 200 TONS

Description:
A virgin liquid oil derived from a specific variety of sunflowers grown in New Zealand, particularly high in
monounsaturated fatty acids for nutritional products.

The oil is virgin and pressed under a cold pressing process. Oil temperature is a maximum of >36
degrees C at the time of oil extraction

Typical Analysis:
Free Fatty Acids 0.2 0.4
Peroxide Value (meq/kg) 10 30
Colour Bright Gold
Moisture (%) 0.10 max
Flavour / Odour Typical, bland
Stearic Acid (C18:0) (%) 3.0 6.0
Oleic Acid (C18:1) (%) 78.0 82.0
Linoleic Acid (C18:2) (%) 8.0 15.0
Linolenic Acid (18:3) (%) 0.0 0.2
All results at time of manufacture

Composition:
High Oleic Sunflower Oil (NZ)
Origin: SOUTH AFRICA
GM Status: This product is GE FREE and does not require Genetic Modification labelling
Nutritional Data: Average Quantity Per 100g
Energy 3696kJ
Protein 0g
Fat Total 99.9g
Fat Saturated 6g
Fat Monounsaturated 82g
Fat Polyunsaturated 12g
Fat Trans 0g
Carbohydrate Total 0g
Carbohydrate Sugars 0g
Sodium 0mg

Packaging: 20l Drum, 200l Barrel, 1,000L pod or Bulk, Flexi-container
Storage: Clean, dry areas away from heat and odorous products
Shelf Life: Dependant on packaging
Bulk 12 months from date of manufacture under ideal storage conditions 1,000L 12 months from date of manufacture under ideal storage conditions
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