Indonesian red guavas are known for their vibrant color, sweet flavor, and aromatic scent. Packed with vitamin C, dietary fiber, and antioxidants, red guavas are excellent for boosting the immune system and promoting overall health. They can be enjoyed fresh, juiced, or as a delightful ingredient in jams, jellies, and desserts.
At Naganusa, we prioritize the unique needs of our buyers. Our business process is designed to be flexible and customer-centric, allowing buyers to customize specifications such as size, packaging, and quantity. We engage in thorough discussions to understand and meet the specific requirements of each buyer, ensuring a seamless and satisfying experience. Whether you need bulk shipments or specific packaging solutions, we are committed to delivering high-quality tropical fruits that meet your standards.
Red Guava : Offering Red Guava from Viet Nam. The fruit is oval shaped, green skin and pink flesh, fresh fruit, harvested all around year. Season starts from April to the end of August. Price of product ( USD price or FOB price) : USD 1 - USD 2 per KG Product origin : All regions of Viet Nam Specifications : Place of origin: Viet Nam Port of loading: Cat Lai port, Ho Chi Minh airport Payment Term: T/T, L/C, D/P Delivery time shipment within 7 days working. Minimum Order Size and Packaging details : MOQ: 300 kg 300gr/pcs,14pcs/4kg/box
Farm Fresh Srimathre Agro Foods's Red Guava, Price Will Differ on Season Feel Free to Contact Us for Best Quote
This tropical fruit bringing little fragrance with many nutrients, has become familiar produce with Vietnamese families as well as the world. Ameii VN is honoured to be one of the leading exporters of guava to many cross-border markets, ensuring the best quality, best selling price and most time-saving shipment to customers.
Origin: Sri Lanka Type: Red Guava, White Guava Size: 3-4 pcs/kg Color: Green skin, white/red flesh with small seeds Taste: Natural sweet Packaging: Fresh Guava are packed in 4kg/Carton box (Air shipment); 10kg/Carton x 8MT/Cont 20 or on customerâ??s requests Season: Whole year round
Region: Kintamani, Plaga Weight: 200-300 gr red �¸ 150-200 gr white Characteristic: the flesh of red guava is multi-pitted, white guava - with a small number of seeds. Guava from Bali has a sweeter taste than guava from Thailand
White Guava Pulp
Guavas - The fruit is roughly spherical with a furrowed smooth surface. The most alluring element of a Guava is its fragrance, a bouquet of bright tropical aromatics. The flesh is unique to many fruits, its texture a combination of a firm banana with the succulence of an apple. Tiny edible seeds pattern the flesh's core. The flavor of Guava is a reflection of its aromatics, though more subtle with notes of pineapple, papaya, banana and lemon. PRODUCT INFO Guavas variety for export from Thailand is Kimju and Pan Si Thong. Wrap with foam net to protect its skin and might wrap again by plastic shrink film. It can also pack on tray for 500g or 1000g depends on the size of Guavas. USES Although Guava is a fruit, its culinary uses are nearly unlimited. Guava can be eaten whole for simple fresh eaten. They may be used for applications both sweet and savory, fresh, cooked, hot and cold. SEASONS Guava can be produced nearly all year round
Supplier: Fresh, frozen and dried fruits (avocado, pineapple, durian, raspberries, strawberries, blackberries, mango, rambutans, passion fruits, jackfruit, banana, red guava, red dragon, mangosteen etc)
Services: Clearance, transportation and shipping
Supplier: Guava - Taiwan Pink variety Red Chilli - Sannam or Super 10 or S10 variety
