SLO is commercially produced from several species of deep sea sharks' livers. SLO is a major natural source of squalene, a natural organic compound, and alkylglycerol's, compounds that may fight cancer.
Shark liver oil (SLO) is obtained from several species of sharks, including the deep sea shark (Centrophorus squamosus), the dogfish shark (Squalus acanthias), and the basking shark (Cetorhinus maximus).
- AV- 0.10 mg K)H/g - I V -212 - Moisture - 0.04 g/ 100g - Impurities - less than 0.1 g/100g - Squalene - 81.37g/100g -Specific - o.05 g/100g -Refractive index - 1.4906 -Solubility - insoluble in water -Taste -Fishy - Odor - Characteristic fishy - Colour - Pale Yellow
Shark liver oil 180 kilograms per drum net weight 210 kilograms (approximate) per drum gross weight
Date of Analysis : September 2020 Squalus cubensis (Cuban Dogfish) liver oil, (deep sea shark) Yemen Origin REPORT OF ANALYSIS Purity (Squalene) : 81.50% Iodine Value : 269 I2/100g Acid Value : 0.95 Mg KOH/g Parameters Color and appearance : Pale yellow liquid Specific Gravity 250C : 0.856g/cc Refractive Index at 250C : 1.490 QC
we are suppliers for the Shark liver oil from Yemen We can export to Europe market Asian market Also USA market Please contact Mia Manan
Our squalene is obtained from shark liver oil. We guarantee a minimum squalene quantity of 86%; our last two analyses showed 89% and 89.5%. Our squalene is triple filtered to remove all impurities, is very clear, and of the highest quality. Processing into squalane is a breeze. If you are in the market for high-quality raw squalene-rich gulper shark liver oil, you have to the right place. Welcome to reliable supply, exceptional quality, competitive price, and agreeable payment terms. We are producers and not brokers. We welcome serious buyers.
Clear pale yellow oil, containing approximately equal portions of squalling and dage(total 85% ) with the remaining 15% made up of tricylglycerols plus vitamins A, D & E. Ideal for boosting the immune system.
Akg is high in diacyl glycerol ethers (dage). Dage are a good source of alkoxyglycerols (an important component of human breast milk and bone marrow) and assist in building the immune system.
fish oil
