HS CODE: 090411
Botanical name: Piper nigrum L.
Pepper is largely used by meat packers and in canning, pickling, and baking, considering its preservative value.It is an important component of culinary seasoning of universal use and is an essential ingredient in numerous commercial foodstuffs.Piperine, the pungent principle in pepperoleoresin, helps to enhance bioavailability and is therefore used in pharmaceuticals.
Benefits: The major functional properties of pepper are analgesic, anti-pyretic, anti-oxidant, and anti-microbial.
1. who are we? We are based in HARYANA, India, start from 2023, sell to North America (50.00%), Mid East (20.00%), Northern Europe (20.00%), Eastern Europe (10.00%). There are total about 1-4 people in our office. 2. how can we guarantee quality? Always a pre-production sample before mass production. Always final Inspection before shipment. 3.what can you buy from us? Psyllium husk, Virgin coconut oil, cumin, fenugreek leaves, Moringa leaves 4. why should you buy from us not from other suppliers? We are trading company and have a strong network of producers/manufactures on our panel for Organic and Conventional products. We are manufacturers of Pharma Intermediates & API and have extensive R&D capabilities for Intermediates, excipients and API. 5. what services can we provide? Accepted Delivery Terms: FOB, CFR, CIF, EXW. Accepted Payment Currency: USD, EUR. Accepted Payment Type: T/T, L/C, D/P D/A.
Pepper is the fruit of the black pepper plant from the Piperaceae family. It is dried and used since antiquity for both its flavor and as a traditional medicine. Besides, it is one of the most common spices added to European cuisine. The chemical piperine, which is present in black pepper, causes the spiciness. When dried, this plant-derived spice is referred to as a pepper, and is then ground into a powder to be put on food to add flavor and spice.
Product Description : Indian Black Pepper Product origin : India Key Specifications/Special Features : "Type - Dry Color - Black Specifications - Gl500 & Gl 550 Cultivation - Conventional/OrganicCertification SGS and As buyer Require Place of Origin - India Port Of Loading - Mundra Port, Nahva seva Port Payment Term - LC Delivery Time - Shipment within 20 working Minimum Order Size and Packaging details : MOQ- 100 kgs , as per buyer request packaging available
Black Pepper / White Papper Premium Quality Dried Black Pepper
Variety:Black pepper Product Type:Single Herbs & Spices Drying Process:AD Style:Dried Processing Type:Fried Shape:Round Color:Natural Black Place of Origin:Binh Phuoc, Vietnam Weight (kg):1000 Shelf Life:2, 2 years Brand Name: K-Agriculture Model Number:500 FAQ Type:Chilli & Pepper Taste:rich in sweetness, rich in dietary fiber, and minerals Colour:Black Natural Quality:High quality Weight:50-60kg/pack or required Admixture:1% Moisture:Max 13.5% Packing:50-60kg/pack or required Energy (for 100g):>350Kcal Certification:HACCP
Premium Black Pepper Bold Flavor Rich Aroma Experience the finest Indian Black Pepper sourced from the lush plantations of Kerala Known as the King of Spices our black pepper boasts a strong pungent flavor and rich aroma making it an essential ingredient in kitchens worldwide 100 Natural Pure No additives or preservatives High in Piperine Enhances taste and health benefits Handpicked SunDried Ensuring maximum freshness Perfect for Export Meets international quality standards Use it to season dishes enhance marinades or boost metabolism with its natural antioxidants Whether for bulk supply or personal use our premium black pepper delivers authentic taste and quality in every grain Available in various packaging sizes for wholesale and retail orders Contact us today for bulk orders and competitive pricing
Black pepper, known as "Kali Mirch" in Hindi, is often referred to as the "king of spices" due to its ubiquitous presence and versatile use in cuisines around the world. Derived from the dried berries of the Piper nigrum plant, black pepper adds a distinctive heat and depth to a wide range of dishes. At Vishwarupa Global Trades Vision Private Limited, we offer premium black pepper, meticulously sourced and processed to ensure exceptional quality and flavor. Culinary Uses Black pepper is a versatile spice used in numerous culinary applications: Indian Cuisine: In Indian cooking, black pepper is a fundamental ingredient in spice blends like Garam Masala and is used to flavor curries, stews, and rice dishes. It adds a warming heat and depth to both vegetarian and meat-based dishes. Western Cuisine: Black pepper is widely used in Western cooking to season meats, vegetables, soups, and sauces. It is often freshly ground to maximize its flavor and aroma. Baking and Confections: Black pepper can be used in baking to add a subtle heat to cakes, cookies, and bread, as well as in spiced confections and preserves. Seasoning and Marinades: Black pepper is a key ingredient in seasoning blends and marinades, where it enhances the flavor profile of meats, poultry, and seafood. Salads and Dressings: Freshly ground black pepper is used to season salads and dressings, providing a spicy contrast to the freshness of vegetables and greens. Beverages: Black pepper is sometimes used in spiced beverages and cocktails, where its heat can complement sweet or fruity flavors. Health Benefits Black pepper is not only valued for its flavor but also for its potential health benefits: Digestive Health: Black pepper stimulates the production of digestive enzymes, aiding in digestion and relieving symptoms of indigestion and bloating. Metabolism Boost: The compound piperine in black pepper can enhance metabolic rate and aid in weight management by increasing thermogenesis. Antioxidant Properties: Black pepper contains antioxidants that help protect the body from oxidative stress and support overall health. Anti-Inflammatory Effects: Piperine in black pepper has anti- inflammatory properties that can help reduce inflammation and alleviate symptoms of inflammatory conditions. Nutrient Absorption: Black pepper can enhance the absorption of nutrients from other foods, such as vitamins and minerals, improving overall nutrient uptake. Cognitive Function: Preliminary research suggests that black pepper may support cognitive function and protect against neurodegenerative diseases. Packaging and Availability Our black pepper is available in various packaging sizes, catering to different customer needs, from bulk quantities for industrial use to smaller packs for home cooks. We ensure that the peppercorns are packaged in airtight, moisture-resistant containers to preserve their freshness, flavor, and pungency during storage and transportation.
Distinctive Flavors of Indian-Origin Black Pepper! Indian-origin black pepper is renowned globally for its distinct flavor profile, which combines pungency, heat, and aromatic notes. Pepper cultivation in India dates back to ancient times, with the spice being integral to Indian cuisine and trade. Indian black pepper is primarily sourced from the Malabar region of Kerala, Karnataka, and Tamil Nadu. In terms of size, Indian black pepper generally ranges from 4mm to 6mm in diameter, with smaller sizes considered more desirable for their intense flavor. Quality is determined by various factors including size, color, aroma, and taste. Premium-quality Indian black pepper typically exhibits a rich, deep black color with a wrinkled surface, indicative of proper drying and processing techniques. The flavor profile of Indian black pepper can vary depending on factors such as growing conditions, soil, and processing methods. However, it commonly boasts a robust and spicy flavor with floral and citrus undertones, making it a staple ingredient in a wide range of culinary dishes worldwide. Overall, Indian-origin black pepper is esteemed for its consistent quality, rich flavor, and versatile use in both traditional and contemporary cooking applications. Size: 4-6 mm Country of Origin: India Grade Standard: Food Grade, A Packaging Type: Paper Box, Plastic Packet Shelf Life: 12-18 Months Packing: Customizable Certifications: SPICE BOARD / G.S.T. / I.E.C./ MSME MOQ: 100kg Binomial Name: Piper Nigrum Family: Piperaceae HS Code 9041190 / 0904.11.00 Here's a detailed description of these black pepper: Size and Appearance: Evaluate the size and appearance of the black pepper. Premium quality pepper typically has a uniform size, with peppercorns ranging between 4mm to 6mm in diameter. The color will be deep black, indicating proper ripeness and processing. Peppercorns also have a wrinkled surface, signifying thorough drying
Black Pepper Available in store Bold, Pungent, and Packed with Flavor-The King of Spices At Embera Exports, we bring you premium Whole Black Pepper, sourced from the finest pepper-growing regions in India. Known as the "King of Spices", black pepper has a bold, pungent flavor and a sharp bite that elevates both simple and complex dishes. Our whole black peppercorns are carefully selected and processed to preserve their rich flavor and intense aroma, making them a staple in kitchens worldwide. SKU: EMB - 1849 Why Choose Embera Exports Black Pepper Whole? Premium Quality: Our black pepper is sourced from India's leading pepper-growing regions, including Kerala, where the warm and humid climate produces the finest quality peppercorns. Each batch is meticulously cleaned and dried to retain its natural oils, flavor, and aroma. Rich Flavor and Aroma: Embera Exports Black Pepper Whole delivers a robust, pungent taste with a hint of citrus and woodsy undertones. The peppercorns can be used whole or freshly ground to add depth and heat to a variety of dishes, from meats and sauces to vegetables and salads. Health Benefits: Black pepper is packed with antioxidants and has anti-inflammatory properties. It aids in digestion, boosts metabolism, and helps in nutrient absorption. Black pepper is also rich in vitamins and minerals, including vitamin K, iron, and manganese. Usage Embera Exports Whole Black Pepper can be used in many ways: Crush or grind fresh peppercorns to release their full flavor and use in marinades, spice rubs, and seasoning blends. Add whole peppercorns to soups, stews, stocks, and pickles for a slow infusion of heat and aroma. Use in meat, poultry, and vegetable dishes for a robust, peppery kick. Add freshly cracked pepper to salads, pasta, or eggs for a burst of bold flavor. Global Export of Indian Black Pepper India is a leading producer of black pepper, known for its high-quality, bold-flavored peppercorns. At Embera Exports, we take pride in offering the finest black pepper, processed under strict quality standards to ensure it meets the expectations of spice enthusiasts globally. With Embera Exports Black Pepper Whole, you can experience the true taste of Indiaâ??s most renowned spice, perfect for enhancing any dish with its pungent, aromatic presence.