Roasted Salted Cashew With Skin/ Without Skin

Product Name: Salted Roasted Cashew Nuts Country of Origin: Vietnam Composition: Cashew Nuts: 99% Salt: 1% Packing Details: 500 grams per bag 40 bags per carton Broken rate: 3-5% Certifications: HACCP, ISO, FDA, Halal, etc. Payment Methods: T/T, L/C Customization: Custom orders are welcome.

Product: Salted Roasted Cashew Nuts Origin: Vietnam Ingredients: Cashew Nuts: 99% Salt: 1% Packaging Specifications: 500 grams per bag 40 bags per carton Broken pieces: 3-5% Certifications: HACCP, ISO, FDA, Halal, etc. Payment Methods: T/T, L/C Customization: Available upon request.

Product: Roasted Salt Cashew Nut Origin: Vietnam Ingredients: Cashew Nuts: 99% Salt: 1% Packaging: 500 grams per bag 40 bags per carton Broken pieces: 3-5% Certifications: HACCP, ISO, FDA, Halal, etc. Payment Terms: T/T, L/C We accept customized order.

This is Ms.Rosa from 99 Gold Data Company, which is one reliable exporter of dried fruits from Vietnam. Hope you will pay attention on our key product Roasted Cashew Nut --------------------------------------- Specifications: Color: Yellow Brown. Origin: Binh Phuoc, Vietnam. Size: A320, A450, split, broken, etcâ?¦ Packing: PE bag 5kgs NW, 6bags per carton.

Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.

The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.