Origin: Brazil
ICUMSA: 150 RBU (ICUMSA Attenuation Index Units)
Polarization: 99.7% minimum at 20 degrees Celsius
Ash Content: 0.08% maximum by weight
Moisture: 0.08% maximum by weight
Solubility: 100% Dry and Free Flowing
Color: Crystal Sparkling White
Granulation: Fine/Medium/Standard
Smell: Free of any odor, unusual or abnormal smells
Radiation: Normal internationally accepted limit without the presence of cesium or iodine
Magnetic Particles: 4 Mp/kg
SO2: 15 mg/kg ASH by Electrical Conductivity
Max A.S. (Arsenic): 5 P.P.M.
Max P.S. (Lead): 2 P.P.M.
Sediments: None
Reducing Sugar: 0.05% maximum by weight
Free from mold, unnatural odors, chemicals, and insects
Inspection: SGS or equivalent
Poisonous: Phytosanitary Certificate
Seed Husks: Free from radiation, viruses, insect parts, poisonous matter, and non-genetic materials; Suitable for human consumption
We are supplier and exporter of Icumsa 150 Sugar. We supply best quality ICUMSA 150 from Thailand, Brazil, Colombia, India and Mexico. Icumsa 150 White Crystal Sugar is recommended for most customers because it contains less chemical, it is more readily available, and it a lower cost replacement to the traditional White Refined Sugar, ICUMSA 45. White Crystal Sugar is formed by crystallization process, without chemical refining. WHITE CRYSTAL SUGAR - from Hatton Group Limited has the following specifications. Color: White Crystal ICUMSA 150 Origin Brazil SPECIFICATIONS Brazilian White Crystal Sugar Polarization 99.70 degree min Ash Content 0.08 % max Moisture 0.08% max.
Supplier: Icumsa 45 sugar, icumsa 150 crystal sugar
Services: Import
Buyer: Sugar, cocoa beans
Known today as crystal sugar, ICUMSA 100/150 are widely used in large-scale baking and in the production of drinks and food. Formed by the crystallization process, without chemical refining, crystal sugar serves as a lower cost substitute in relation to Icumsa 45 sugar, known as traditional white sugar, even more because it contains less chemicals in its composition. Crystal sugar undergoes a clarification process, using sulphitation and chalk. It consists of fine, regular crystals, with high brightness and 99.5% purity, widely used in the production of carbonated drinks, liqueurs, juices, ice cream and sweets in general. MOQ 25,000MT Supplied from Brazil
ICUMSA stands for International Commission for Uniform Methods of Sugar Analysis. It is an international body that standardizes methods for sugar analysis to ensure uniformity and accuracy in the measurement of sugar content in various products. ICUMSA 150 refers to a specific level of purity for sugar, as defined by the ICUMSA. It is a measure of the color of the sugar, specifically for white refined sugar. ICUMSA 150 sugar is relatively light in color compared to other refined sugars. It is commonly used in various food and beverage applications, including baking, confectionery, and the production of certain beverages. The lower the ICUMSA number, the lighter and more refined the sugar is considered to be. Keep in mind that the information provided here is based on knowledge as of September 2021, and there may have been updates or changes in standards or terminology since that time.
We provide the best quality White Crystal Sugar in both white and brown textures. This is hygienically processed with using any chemicals and artificial additives. It is easily soluble, accurate in composition, free from adulteration and can be store for longer period of time. This is ideal to be used to add the sweetness in a variety of dishes, sweets, desserts and many more. In addition to this, the White Refined Sugar is very easy to digest, and is packed in varied different packaging to choose from. Other Detail: Brazil WHITE REFINED SUGAR ICUMSA 45 RBU Golden Brown Refined Sugar ICUMSA 900-1200 Raw Sugar Light Brown Refined Sugar ICUMSA 600-800 Raw Sugar sugar Extra Fine Crystal ICUMSA 150 or S30 Sugar Fine Crystals ICUMSA 45 Sugar fine Crystals ICUMSA 150 Confectioners Sugar Pearl Sugar Sanding Sugar Cane Sugar Demerara Sugar Muscovado Sugar
Key Specifications/ Special Features: ICUMSA 45 is a grade of refined white sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international body that sets standards for sugar analysis and grading.
Origin: Brazil ICUMSA: 45 RBU (ICUMSA Attenuation Index Units, Method # 10-1978) Ash Content: 0.04% Maximum by Weight Moisture: 0.04% Maximum by Weight Magnetic Particles: mg/kg 4 Solubility: 100% DRY & Free Flowing Granulation: Fine Crystal Polarization: 99.80 Minimum Max AS (Arsenic): 1 P.P.M. Max OS (Lead): 2 P.P.M. Max CU (Copper): 3 P.P.M. Colour: Sparkling White Sediments: NONE Radiation: Within CS-137 of 50 BQ PER KG SO2 (Sulfur Dioxide): 70 MG/KG Maximum Substance: Solid, Crystal Smell: Free of any Smell Tolerance: Origin: Brazil ICUMSA: 45 RBU (ICUMSA Attenuation Index Units, Method # 10-1978) Ash Content: 0.04% Maximum by Weight Moisture: 0.04% Maximum by Weight Magnetic Particles: mg/kg 4 Solubility: 100% DRY & Free Flowing Granulation: Fine Standard Polarization: 99.80 Minimum Max AS (Arsenic): 1 P.P.M. Max OS (Lead): 2 P.P.M. Max CU (Copper): 3 P.P.M. Colour: Sparkling White Sediments: NONE Radiation: Normal without the presence of cesium or iodine; SO2 Certified SO2 (Sulfur Dioxide): 70 MG/KG Maximum Substance: Solid, Crystal Smell: Free of any Smell
Icumsa 150 Crystal Specifications: Sugar: White Refined Cane Sugar Icumsa 150 Polarization: 99.70% Degrees Min Ash By Electrical Conduct: 0.08% Max (On Dry Weight Basis) Ash Content: 0.04 Max Moisture: 0.08% Max Icumsa (International Commission For Uniform Methods Of Sugar Analysis): 150 Rbu Max, Brazil S.g.s. Scale. Method N.: 4-1978 Solubility: 100% Dry And Free Flowing Color: Sparking White Radiation Within: Within Internationally Accepted Limits Granulation: Fine White Crystals To Medium Magnetic Particles: 4 Mp/k So2: 15 Mg/kg Sulphor Dioxide: 20 Mg/kg Min Sediments: None Smell: Typical And Specific For Sugar Reducing Sugar: 0.05% Max By Weight Npn Staph Aureus: Not Detected In 1 Gram Maximum As: 5 P. P. M. Maximum Ps: 2 P. P. M. Crop: 2021/2022