Catch method :
A. Long-line (Grade A+)
B. Pole-and-line (Grade A,AB,B)
C. Drawn nets (Grade C,D,E)
Uses :
Grades C,D,E mostly suitable for canned tuna products
Grade B for home consumption
Grade A,AB for restaurants
Grade A+ for Sashimi and Sushi products
Processing Options :
WR : Whole, round, cleaned
HGGT : Headed, gilled, gutted, tailed, cleaned
UW : Unwrapped
Weight :
Cat 1 : 10-15 kg
Cat 2 : 15-20 kg
Cat 3 : 20-40 kg
Cat 4 : Above 40 kg
kg : kilogram(s)
WR : Whole, round, cleaned
Condition :
A. Fresh :
Same-day catch, processed, packed, leaving local airport in the evening or morning
B. Frozen on land :
Processed, WR/HGGT/UW and individually quick frozen (IQF) on land and stored in cold storage ready for packing and shipment
C. Frozen at sea :
Processed, WR/HGGT/UW and frozen on board ship at sea (FAS) and stored in cold storage ready for packing and shipment
Frozen Yellowfin tuna WR Size Price$/kg 30/40 KG 2.95 Origin :Oman
Frozen Whole Round Yellowfin Tuna Size Price/kg CNF 30 kg and up 3.25$
Poke cubes are cut from fresh, whole Yellowfin tuna loins. Tuna Poke are a seriously delicious, easy and light lunch or dinner option that is full of flavor. Make it your own and have fun with it! Tuna Poke from BONISEAFOOD INC is usually raw pieces of tuna cut into chunks and then marinated in a soy sauce/sesame oil sauce. It is usually served with sushi rice and wide variety of other ingredients such as avocado, edamame, carrots, celery, crab salad, jalapeo, etc.