Product name - macadamia nuts Color - brown/white Shelf life - 24 Months Feature - No Addition,High Nutritional Value Storage Condition - Dry places and keep ventilation Quality - Grade 5A Size - 4.0mm/4.5mm/4.8mm Packaging Details - About 10-30kg/carton Delivery Time - 7-25days after order
Cashew Shell â?? Premium Quality for Wholesale Supply We offer high-quality Cashew Shell suitable for various applications. Our product adheres to strict quality standards, ensuring consistency and reliability. Product Details: Moisture Level: Not exceeding 10% Minimum Size: Particles larger than 3mm Small Particles: Less than 1% under 3mm Purity: No cashew dust present Shell Fragments: No more than 0.2% Other Impurities: Kept to a maximum of 0.2% Packaging: Packed in polypropylene (PP) bags 800 bags per 40-foot container Weight per container: 16.5 to 17 metric tons For inquiries or bulk orders, contact us today.
Grade AA Raw and Roasted Macadamia Nuts Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron, Zinc Character: Rich Nutrition, sweet crisp delicious, unique flavor, has been described as the world's top edible nuts. Functions: Effectively lower blood pressure; Anti-diabetes & cancer; Prevent rheumatoid arthritis; Radiation protection; Anti-aging. Class: AAA High-class Packing: 10kg/Carton or as you like Storage: In cool and dried place Shelf life: 365 days Specifications for our macadamia nuts Moisture 13% (max) Foreign matter 0.5% (max) Black and Broken 5% (max) On sieve screen 13.9% (max) Nutritional Composition: 80% fat, 9.2% protein, 7.9 % sugar, 6.4% fiber
Cashew nut shell extraction(CNSE) biomass for burning industry Cashew nut shell extraction was waste products after being obtained pressing cashew nut shell to receive cashew nut shell oil for industrial fuel. Cashew nut shell extraction has been used as a boiler to replace coal, and wood, because of its low cost, cashew nut shell extraction is also high calory. Taiwan has had a research project using cashew nut shell extraction as an organic fertilizer for some farms, but the application of cashew nut shell extraction as fertilizer is also less common in many countries Specifications: Moisture: 12%; Ash content: 1.6%; Calory: 4500kcl/kg min; Using: best for fuel, fertilizer; Packing: Jumbo bag, PP bag, Or Customer request;
CNSL has innumerable applications, such as friction linings, paints, laminating resins, rubber compounding resins, cashew cements, polyurethane based polymers, surfactants, epoxy resins, foundry chemicals, and intermediates for chemical industry.
Candle Nuts Specification - Without Shell - Original from Indonesia - Admixture : 5% Max - Moisture 2% - Colour/ warna: Light Yellow- - Type : Whole - Supply Capacity : 50 MT per Month - Packing : PP Bag or depend by customer
Product Name High Quality 100% Natural Pistachio Model Number - Pistachio Type - Pistachio Nut Cultivation Type - Common Processing Type - pure Style - Dried Taste - Salty, Crispy Produce process- Selecting--Roasting--Seasoning--Selecting & metal detection Packaging Feature - NON-GMO No food addtives Good for eyesight. Minimum Order Quantity - 5 metric ton Packaging Details - Standard Delivery Time - two week after confirmation of order Payment Terms - 30% TT as advance and the balance paid against the copy of bill of lading Supply Ability - 1500mt per Year Shelf Life - 12 months
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.