Our organic Dehydrated Young Jackfruit is processed by using advanced drying technology and is an ideal meat substitute with a similar texture when cooked. Our Canterbury Fruit Purees are processed and packed to retain the deliciousness of the natural fruit. Ideal for: All fruit-based preparations, smoothies, desserts, ice cream, and yogurt.
Available Packing in:
- Mango puree in 250/500 grams jar
- Watermelon juice in 330ml glass bottle
- Pineapple juice in 330ml glass bottle
- Organic dehydrated young jackfruit in 100/250/450 grams kraft paper pack
Origin: Vietnam.
Preservation process: Vacuum Fry.
Taste: sweet, crispy.
Moisture: 0.5% max
No sugar, no used oil, no preservatives and coloring, only vegetable oil, broken parts & unripe parts <2%.
Shelf life: 12 months (no-air-leak).
Quantity capacity: 50 tons/month. Min order: 100kgs.
Packaging: in 7kgs carton, label as buyerâ??s requirement.
