FROZEN PORK FOR HUMAN CONSUMPTION
GRADE â??Aâ??
We produce and supply the best quality frozen pork and all the parts. We have the largest stocks, and supply worldwide for the best market rates. Do contact us, so we can give you our quote.
Why Choose Us?
â?¢ All Grade A.
â?¢ White skin
â?¢ No broken bones
â?¢ Well washed, cleaned and fresh
â?¢ No bruises
â?¢ No black pads or ammonia burns
â?¢ No bad smells
â?¢ No excessive blood or blood stains
â?¢ Moisture content is less than 3%
â?¢ Healthy for human consumption
Available Now!
Frozen Pork Half Carcass
Frozen Pork Leg Bone-in, Skin on
Frozen Pork Leg Bone-in Skinless
Frozen Pork Leg Boneless Skinless
Frozen Pork Loin Bone-in Skinless
Frozen Pork Loin Boneless Skinless
Frozen Pork Shoulder Boneless, Skinless
Frozen Pork Collar Boneless, Skinless
Frozen Pork Loin Boneless, Skinless
Frozen Pork Tenderloin
Frozen Pork Belly Sheet Ribbed, Skin on
Frozen Pork Spareribs
Frozen Pork Back Fat
Frozen Pork Cutting Fat
Frozen Pork Tenderloin
Frozen Pork Hind Feet
Frozen Pork Ear Flap
Frozen Pork Kidneys
Frozen Pork Jowl
Frozen Pork Heart
Frozen Pork Liver
Frozen Pork Neck Bones
Frozen Pork Skin
Frozen Pork Tongue
Frozen Pork Throat
Frozen Pork Snout
Frozen Pork leg
FROZEN TEMPERATURE
Blasted at: minus 40 degrees Celsius
Storage at: minus 20 degrees Celsius
Transportation Temperature: -18�°C
GENERAL PACKING DETAILS
1 Poly bags of 10kg each = 10kg per carton
5kg LDPE Poly bags = 20Kg Strong Carton box with 4 straps outside
The pork secreto is from the Iberian peninsula, and is a representation of pork at its finest. The secreto is the equivalent to a cut from the shoulde...
We offer a wide range of Iberco Pork Meat (Bellota and Cebo) and Duroc 100% Products. Some of our most common cuts are: Rack, Pluma, Presa, Collar, Loin, Boneless Collar, Secreto, etc. Origin: Spain Load: 40'-20' container - 24 MT Monthly capacity
Supplier: Iberico pork
Supplier: Frozen meat pork, iberico pork
Supplier: Frozen iberico pork meat, iberian ham
Supplier: Iberico meat, frozen pork, meat, pork
Supplier: Spanish frozen cuts from iberico pork (iberian pork) cuts and offals, frozen white pork cuts and offals, frozen pork carcass from iberian pork, no certified iberian and duroc 50%.
Supplier: Frozen pork offal like frozen pork stomach, frozen pork raw stomach pouch cut, frozen pork cooked stomach pouch cut, frozen pork stomach butterfly cut, frozen pork net fat, frozen pork uterus, frozen pork spleen, frozen pork small intestine, frozen pork raw large intestine, frozen pork cooked large intestine, frozen pork bladder, frozen pork flower fat, frozen pork tongue swiss cut, frozen pork tongue root, frozen pork whole diaphragm, frozen pork hanging tender, frozen pork diaphragm, frozen pork skirt meat, frozen pork open heart, frozen pork closed heart, frozen pork esophagus, frozen pork aorta, frozen pork kidney liver, frozen pork sweet intestine, frozen pork mountain chain, frozen pork tongue base, frozen pork glottis, casing products like hog casing, hog chitterling, hog afterend, hog fatend, hog bladder, iberico pork meat like mini collar, presa, pluma, finger rib meat, lagarto, jowl meat, rack loin, tenderloin
