Product Name: Milk Thistle Extract 80 %
Botanical Name: Silybum Marianum
Part Use: Fruit
Active Content: Silymarin
Supplier: Oleoresins, essential oils, fragrance oils, herbal oils, floral extracts, food colourings, sunflower oil, coconut oil, mustard oil, peanut oil, vegetable oils, coconut water, sugar, spices, pulses, rice (basmati & non basmati), tea, ethanol, milk powder, healthcare products, medical clothing, disposable nitrile gloves, latex gloves, diapers, wet wipes, a4 paper, paper goods, hotel supplies, restaurant supplies, janitorial supplies, aluminum foils, cling films, disposable cups, food containers, straws, towels (hand / beach / bath towels)
Buyer: Oleoresins, essential oils, fragrance oils, herbal oils, floral extracts, food colourings, sunflower oil, coconut oil, mustard oil, peanut oil, vegetable oils, coconut water, sugar, spices, pulses, rice (basmati & non basmati), tea, ethanol, milk powder, healthcare products, medical clothing, disposable nitrile gloves, latex gloves, diapers, wet wipes, a4 paper, paper goods, hotel supplies, restaurant supplies, janitorial supplies, aluminium foils, cling films, disposable cups, food containers, straws, towels (hand / beach / bath towels)
Bear Brand is 100% pure cow's milk ready to drink that has been sterilized without the addition of preservatives in it. The pure milk contained in it can help maintain a healthy body. Drinks that contain 100% pure milk to keep your body healthy. White malt extract gives a unique flavor and makes the milk more rich. So it will enhance the flavor and the freshness of milk.
The combination between Strawberry Taste, Rose aroma and Collagen extract, make this variant Greenfields UHT Milk have a unique sensation. This product is a signature product from Greenfields. This product gives a unique sweet taste and unforgettable aroma. It will make you want to drink it more and more. Variant: - Vanila Chamomile - Strawberry Rose With Collagen - Honey Earl Grey Milk Tea - Chocomalt
Product Name: Soybean Extract, Soybean Isoflavones Place of Origin: Shaanxi, China (Mainland) Part Used: Bean Appearance: Yellow to Off-white Powder Extraction Type: Solvent Extraction Specification: Isoflavone, 20%,40%,60%,80% Soy isoflavone is constituents of soybeans, a legume that has served as the basis for various foods in many countries. It is an important physiological activities with a variety of natural nutritional factors, Soyfoods also contain other valuable constituents, including protein, saponins, and phytosterols.
Sr.No Common Name Botanical Name Plant Used 1 Aam Ki Gutli AmbaGarbha Seeds 2 Aconitum Ferox Aconite Bachnag Root 3 Aghedo AchyranthesAspera Plant 4 Agnimantha PremnaIntegrifolia Flower 5 Ajmoda (Celery seed) ApiumGraveolens Seed 6 Ajwoin, Ajmo CarumCopticum Seeds 7 Akado CalotropisGigantea Root 8 Akikpista 9 Alkalkaro Flower Anacyclus Pyrethrum Flower 10 Alkalkaro Roots Anacyclus Pyrethrum Roots 11 Aloes,Kumari/Aloe Vera Aloes Indica/Aloe vera Juice 12 Alsi LinumUsitatissimum Herb 13 AmbaChhal MangiferaIndica Bark 14 Ambahalder CucurmaAmda (Oleoresin) Rhizome 15 Amervela CassythaFiliformis Stem 16 Amla Emblica officinalis Fruit 17 Amlavetas RehumEmodi Stem 18 Amli TamarindusIndicus Fruit 19 Amruta (Galo) Ghan TinosporaCordifolia Root 20 AnantMool HemidesmusIndicus Root 21 Annatto Bixa Orellana Seed 22 Antamul TylophoraIndica Leaf 23 Apamarga / Aghedo AchyranthesAspera Root 24 Apple Malus Domestica Fruit