-9 x 9 Traditional Coated Flavor (2 KG- 1 KG)
-Allumette 7 x 7 Long Cut Coated Flavor (2 KG- 1 KG)
-Wedged 8 Cuts Coated Spicy Flavor (2 KG- 1 KG)
-Skin on Coated Flavor (2 KG- 1 KG)
-9 x 9 Skin on Coated Flavor (2 KG- 1 KG)
-9 x 18 Steak Cut Coated Flavor (2 KG- 1 KG)
Physical Characteristics: Freezing Process: I.Q.F. Size: Cut : 6x6, 7x7 , 9x9 . 10x10 , 13x13 ,14x14 mm Length : from 3-13 cm Color: Characteristic of French Fries (gold). Free from freeze injury (Brown Spots). Flavor: Good and free of any strange flavors. Texture: Free of foreign leaves. Thick smooth minced texture. Chemical Characteristics: Pesticide Residual: According to Codex Alimentarius. Heavy Metal: According to Codex Alimentarius. Microbiology Characteristics: E.coli: Negative.
Physical Characteristics: Freezing Process: I.Q.F. Size: Cut : 6x6, 7x7 , 9x9 . 10x10 , 13x13 ,14x14 mm Length : from 3-13 cm Color: Characteristic of French Fries (gold). Free from freeze injury (Brown Spots). Flavor: Good and free of any strange flavors. Texture: Free of foreign leaves. Thick smooth minced texture. Chemical Characteristics: Pesticide Residual: According to Codex Alimentarius. Heavy Metal: According to Codex Alimentarius. Microbiology Characteristics: E.coli: Negative.
Frozen French fries are a convenient and widely consumed frozen food product made from cut and pre-cooked potato strips that have been frozen for preservation. These fries can be easily prepared by frying, baking, or air frying straight from the freezer, making them a popular choice for quick and tasty side dishes or snacks. They come in various shapes and sizes, from thin shoestring fries to thicker steak fries. Frozen French fries are appreciated for their crispy exterior and soft interior, providing a convenient way to enjoy the classic taste and texture of freshly made fries without the hassle of cutting and frying potatoes from scratch.
High-quality frozen French fries and potato specialties for global distribution. Made from premium potatoes for consistent taste. Offers a variety of potato specialties: hash browns, wedges, seasoned fries. State-of-the-art processing preserves natural flavor and texture. Convenient and easy-to-prepare frozen products. Strict quality control for freshness and safety. Competitive pricing, flexible packaging