We provide arenga brown sugar in the form of blocks and granulated sugar.
Indonesian brown sugar usually comes from the tapping of coconut trees, and in this case, a palm tree variant called arenga pinnata, resulting in a liquid called nira. It is different from processed sugar from sugarcanes because it has a lot of health benefits, such as: maintains blood sugar levels, supports digestive health, helps restore body energy, maintains the function of the nervous system, contains high antioxidants, and helps strengthen bones.
Our brown sugar originated from a town called Kutacane in Aceh, Indonesia. This is a significant detail since Kutacane is well-known to produce high quality brown sugar, be it the physical quality, or the flavor. Local farmers in Kutacane use nira exclusively as the main ingredient whereas the products sold in the market today mix processed sugar in a large amount in addition to the nira liquid.
The production of brown sugar is passed down from generations to generations. Not a lot has changed in the process. The unchanging method is not baselessly maintained, it is to ensure that every production will yield the best products possible. Locals use brown sugar for dessert and for coffee beverages.
Specifications:
-100% arenga palm sugar (nira liquid)
-Origin : Kutacane, Indonesia
-Free from chemical compound
-No pebbles, paper and pollution such as plastic
Granulated Arenga Palm Sugar Price : USD 2.650/MT Mesh : #16 Moisture Content : Max 3% Color : Light to dark brown Packaging : 25 Kg box with inner polyethylene or 25 Kg kraft paper bag with inner polyethylene Note : Can be adjusted as per buyer requirements
25 kg , 50kg, 1000 kg , The sugar has a light brown color with a sweet smell from sugar cane
The manufacturing process that only goes through the furnace heating system still retains the nutritional content contained in the palm sap. According to the lab results that have been done other than carbohydrates and saccharose. Palm Sugar Arenga Pinnata contains protein with some very good quality amino acids. These ingredients are leucine, lysine, aspartic acid, and glutamic acid. Leucine and isoleucine are essential amino acids that are indispensable for the growth of children and maintain nitrogen balance in adults. Palm Sugar Arenga Pinnata also contains vitamins needed by the human body, which are good for human health. The vitamins contained in Arenga Pinnata are a combination of vitamins A, B1 (thiamine), B2 (riboflavin), and Vitamin C. It also contains mineral salts, especially potassium (K) which functions as a form of heart muscle activity and contains mineral salts. magnesium (Mg) which functions as a red blood cell formation in the form of oxygen binding substances and hemoglobin. Another mineral found in Arenga Pinnata is calcium (Ca) or also called lime, a mineral that functions in forming bones and teeth and plays a major role in the vitality of the body's muscles. Based on the results of a Gorontalo State University study with the research title "proximate composition and glycemic index of palm sap" states that palm sugar, especially from palm sugar Arenga Pinnata, has a lower glycemic index than white sugar derived from molasses. The Glycemic Index of Arenga Pinnata is 35.56 where food with a low index will be digested and converted into glucose gradually and slowly so the sugar content is relatively short, so Arenga Pinnata sap can be an alternative drink to maintain blood sugar levels. Drinks with well-known brands that have used Palm sugar as the main ingredient are Chatime, Xiboba, Promise Soul Coffee, Memories Coffee.
Brown Sugar from Nzac Foods: Brown sugar is made of crystalline sucrose combined with a small amount of molasses, which is responsible for its characteristic color and rich flavor. Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. Brown sugar contains slightly more minerals and marginally fewer calories than white sugar.
Price : INR 55.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet Speciality : Sweet Taste Packaging Size : 15Kg, 20Kg Usage : Tea, Sweets, Ice Cream Shelf Life : 6 Months Color : Brown Form : Crystal Preferred Buyer From Location : All Countries Except India
Brown sugar made from Arenga pinnata. Our total production every month 20 tons. Kode HS: 1702.90 Contact us if you are interested, thank you.
Brown sugar is a type of sugar that is commonly used in baking, cooking, and as a sweetener in various dishes. It's distinct from white granulated sugar due to its slightly higher moisture content and the presence of molasses, which gives it a characteristic flavor and color.
Looking for the best quality Indian Brown Sugar? Look no further than Reesha General Trading LLC, your worldwide food partner. We are proud to offer Brown Sugar Iccsa 800 to 1200, directly sourced from India, and packaged in convenient 150kg pp bags. Our current stock of 162 tons is ready for delivery, with 6 containers available for shipment. Our Dar es Salaam Port, Tanzania location allows for easy access to countries in the Africa region, including Congo DRC, Rwanda, Tanzania, South Sudan, Uganda, Burundi, and Kenya. At Reesha General Trading LLC, we are committed to providing our customers with the highest quality products at the best prices. Trust us to be your partner in delivering top-notch food products to your doorstep. Contact us today to place your order or to learn more about our products and services. We are always ready to assist you with any inquiries or concerns.
Nutritional Differences Between White and Brown Sugar Given that white and brown sugar originate from the same crops â?? either the sugarcane or sugar beet plant â?? they are quite similar. In fact, most brown sugar is a mixture of white sugar and molasses, which is a type of sugar-derived syrup. Molasses is responsible for its darker color and slightly increases its nutritional value. The most notable nutritional difference between the two is that brown sugar has slightly higher calcium, iron, and potassium contents. That said, the amounts of these minerals in brown sugar are insignificant, so itâ??s not a good source of any vitamins or minerals (2 Trusted Source, 3 Trusted Source). Brown sugar also contains slightly fewer calories than white sugar, yet the difference is minimal. One teaspoon (4 grams) of brown sugar provides 15 calories, while the same amount of white sugar has 16.3 calories. Aside from these minor differences, they are nutritionally similar. Their main differences are their taste and color. AL Sadek Group of Companies supply you best quality White & Brown Sugar from Brazil & India Origin.
