These are the derivatives of Turpentine Oil and mainly used for Camphor, DHM & Aroma Chemicals. Check our Alpha Pinene
Incoterms - CIF/FOB
Minimum Order -
Container - Tank
Nett / FCL - 20 MT
The organic essential Oil of Spearmint is extracted by steam distillation of flowering tops of organically grown spearmint plant, whose scientific name is Mentha Spicata. The main components of this oil are Alpha Pinene, Beta Pinene, Carvone, Cineole, Caryophyllene, Linalool, Limonene, Menthol and Myrcene.
When extracted with hydro distillation method, cardamom hydrosol is attained. Seeds of this plant are major source of natural oils. This hydrosol has important constituents like Sabinene, Limonene, Neryl Acetate, Methyl Heptenone, and Alpha Pinene. When extracted with hydro distillation method, cardamom hydrosol is attained. Seeds of this plant are major source of natural oils. This hydrosol has important constituents like Sabinene, Limonene, Neryl Acetate, Methyl Heptenone, and Alpha Pinene.
Price - Rs 2,000/ Litre Product Specification Packaging Size : 1 litre, 500 ml Minimum Order Quantity : 1 Litre Product Description Description : The main components of its essential oil are Limonene, Pinene, Myrcene, Phellandrene, Beta Caryophyllene, Beta Bisabolene, Sabinene, Linalol, Pinocarveol, Alpha Termineol, Camphene and Alpha Terpenene. Apart from those, black pepper is also rich in minerals and vitamins like Calcium, Manganese, Iron, Vitamin-K, Beta Carotene, Phosphorus, Potassium and Selenium. Uses : Digestive: Black pepper is remarkably beneficial for digestion because it stimulates the whole digestive system, from the salivary glands in the mouth to the large intestine, including promoting secretion of digestive juices like acids and bile into the stomach to facilitate digestion. Black pepper can be safely used as a spice for food for people who are on a bland diet or are otherwise forbidden to have chilies. Carminative: Black Pepper Oil is carminative and helps remove gases and prohibit additional gas formation in the stomach and in the intestines. Antispasmodic: It is an effective antispasmodic and gives good relief in case of cramps, muscles pulls, spasms, or convulsions. Additional Information Item Code : HO10 Delivery Time : 3-5 Days Port Of Dispatch ; Jhansi Production Capacity : Any Packaging Details : As Per Client Requirement Payment Terms : L/C (Letter of Credit)/D/A/T/T (Bank Transfer)
Description Cajuput Oil is extracted by steam distillation from twigs and leaves of Melaleuca cajuputi Country of Origin : Indonesia Common Name : Kayu Putih (Indonesia), Cajuput (English) Botanical Name : Melaleuca cajuputi Plant Part Used :Twigs and leaves CAS# : 8008-98-8 FEMA# : 2225 ANALYTICAL/PHYSICAL Odor Characteristic cajuput oil Color/Appearance : Colorless to yellowish green oil Specific Gravity at 20 C 0.900 - 0.930 Refractive Index nD20 1.450 - 1.470 Optical Rotation (-)4 to 0 Solubility Soluble in alcohol Compound Cineole min 50-65% Alpha Pinene Max 3% Alpha Terpineole Max 10% Flash Point n/a METHOD Food Chemical Codex (FCC) STABILITY AND STORAGE 24 Months when stored properly on the following conditions: Recommended storage temperature: 20-32 C Keep in tighly closed container Keep in dry and airy place with no direct sunlight exposure
Product Code : 2CSO00NT Product Name : Clove Stem Oil Description : Clove stem oil is extracted by steam distillation from selected dried Stem Of Eugenia : Caryophyllata Country of Origin : Indonesia Common Name : Batang Cengkeh (Indonesia), Clove Stem (English) Botanical Name : Eugenia caryophyllata Plant Part : Used Stem CAS# : 8000-34-8 FEMA# : 2328 ANALYTICAL/PHYSICAL Odor Sharp spicy, sweet odor and taste Color/Appearance From yellow to brown oil Specific Gravity at 20oC 1.025 - 1.065 Refractive Index nD20 1.525 - 1.545 Optical Rotation (-)1.5o to (+)0.35o Solubility Soluble in alcohol 70% (1:2 Clear) Compound Eugenol 85 - 95% B Caryophylene 5 - 12% Eugenol acetate Nd - 1,5% Alpha humulene Max : 5% Flash Point >93.3oC METHOD Food Chemical Codex (FCC) STABILITY AND STORAGE 24 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Keep in tighly closed container Keep in dry and airy place with no direct sunlight exposure
Trachyspermum Ammi Ajwain oil is known as ajowan, ajowan caraway, bishop's weed and carom seed oil. Its botanical name is Trachyspermum Ammi and this is an annual herb related to the Apiaceae family. This oil is mostly used for aromatherapy and therapeutic purposes. This strength of aroma is strong. Ajowan Oil is steam distilled from the fruits (= seeds) or, occasionally, from the whole overground plant of Ptychotis Ajowan, also known as Carum Ajowan or Carum Copticum. This herb is cultivated in India, in the Seychelle Islands and in the West Indies (Montserrat). Ajowan Oil is a yellow-orange to pale brownish or red-brown 1iquid of a pungent, herbaceousspicy and medicinal odor, reminiscent of red Thyme. However, unlike the rich odor of red thyme, Ajowan Oil presents a sharper, more cymene-like topnote and very little herbaceousmellow body. The fresh, almost green-cuminic topnote is characteristic of Ajowan Oil. Its flavor is somewhat sweeter than that of thyme, sharp and biting at high concentration, sweet. Ajwain herb has been in use since centuries in several cultures for its aromatic and healing properties. In Ayurveda especially, ajwain is known for stimulating digestion and increasing appetite. It is recommended to help in reducing stomach discomfort and pain associated with gas and helps in providing relief from menstrual cramps. Specifications:- Apperance:- Colorless to pale yellow clear liquid (est) Odor:- Herbal Thyme Phenolic Medicinal Spicy Specific Gravity:- 0.89000 - 0.98000. Refractive Index:- 1.4830 - 1.5150 @ 20A deg C. Optical Rotation:- +0 to +5 Deg. Solubility:- water, 437.4 mg/L @ 25 C (est) Extraction:- Ajwain oil is extracted from the crushed seeds by the method of Steam. Composition:- The main constituents of the ajwain oil are thymol, gamma-terpinene, p-cymene, and beta-pinene. Alpha-pinene, alpha-thujene, beta-myrcene, carvacrol, limonene, and terpinene-4-ol. There are variations in the composition of ajwain oils depending upon the region where it is cultivated. For instance, ajwain oil collected from Southern India is rich in thymol. The principal constituents which are responsible for typical flavour of ajwain seed essential oil are thymol and carvacrol. Uses & Benefits:- Suggested use level is 2,0 to 3.0 mg~
(Boswellia serrata) The Frankincense essential oil is obtained from the resin which you will get through Boswellia carteri tree and is of Burseraceae family. It is also commonly known as Olibanum and gum. It is considered as one of the firm favourites in the aromatherapy. This beneficial oil has gives wonderful calming effect to the mind and also helps in creating the inner peace. Also helps in giving the soothing effect to the respiratory and urinary tract and relieves the pain associated with the problems like-rheumatism and muscular aches. Pure frankincense oil also helps in giving the rejuvenating, balancing and healing action to the skin. Specifications:- Apperance:- is a mobile liquid, pale yellow or pale amber-greenish in color. Odor:- Its odor is strongly diffusive, fresh-terpeney, almost green-lemon-like or reminiscent of green, unripe apples (peel), but not terebinthinate. A certain pepperiness is mellowed with a rich, sweet-woody, balsamic undertone. Specific Gravity:- 0.85500 to 0.88000 @ 25.00 degree C. Refractive Index:- 1.46600 to 1.47700 @ 20.00 degree C. Optical Rotation:- -0.05 to 0.00 Acid Value:- 12.05 Solubility:- alcohol , water, 4.581 mg/L @ 25 degree C (est) Extraction:- The oil is extracted from milky-white sticky liquid resin part of frankincense tree which finds origin in Middle East and has small abundant pinnacle leaves with white/pale pink flower. Flowing from trunk of the tree, the resin is distilled for producing precious oil. Composition:- The oil contains alpha-pinene, Ketonic alcohol (olibanol), alpha-thujene and octanol, terpenes (camphene, dipentene, a- and p-pinene, phellandrene) and resinous matters (30 - 60 per cent). Uses & Benefits:- Gives delightful eflects in citrus colognes where it modifies the sweetness of bergamot and orange oils. A similar effect is obtained in the rather difficult fresh perfume notes such as verbena, citrus, etc. where olibanum and citral form useful bases for further modifying work. Safety Precautions:- Being non-toxic and non-irritant, Frankincense oil can be used by most people. Putting 2 to 3 drops on inside of forearm helps in testing for a reaction. Lactating women should avoid essential oils as these can carry hormone-like activity.
Supplier: Menthol crystal, peppermint oil, spearmint oil, dmo, eucalyptus oil, neroli oil, d limonene, l carvone, carvacrol, pine oil, turpentine oil, alpha pinene, thymol crystal, thyme oil, clove oil, eugenol, cis 3 hexenol, beta caryophyllene, neroli oil, tea tree oil, jojoba oil, argan oil, vetiver oil, frankincense oil, frangipani oil, cordia dichotoma, operculina turpethum, lemongrass oil, lemongrass leaves, basil oil, basil leaves, anethole, psyllium husk, psyllium husk powder, zeodary root, galangal root, black pepper powder.
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