Coffee Powder Robusta Vietnam Instant Coffee

Product name Robusta Green coffee beans Moisture 12.5%max Black & Broken 0.1% max Foreign Matters 0.1% max Packing 60kgs/Jute bag or customized Container Capacity 19.2MT/20'DC and 27MT/40'HQ Certification ISO 22000:2018 Sample Free sample Application Instant coffee or mix with Arabica Place of Origin Vietnam Production time 10-15days Port of Loading Ho Chi Minh port Flavor Strong and Tasty MOQ 1MT

Quantity: 17 Mt/ Cont 20ft ( 680 bags) Packing: 25kgs Payment: L/C at sight, T/T 30/70 Delivery time: 20-25days

Robusta Coffee Today, over 90% of the coffee production in Java Island occurs on smallholder farms averaging almost 2,5 acres. Our commercial-grade Java coffee comes from the village of Semarang, where it was triple hand-picked. The natural processing of the coffee itself is actually the traditional processing sun-dried method. Nowadays, the natural process is not widely practiced anymore since it requires longer processing time, up to 2 months from the time of the picking of the cherries until the packing of the green beans. With a body as full as any premium coffees, Java Island can be downright syrupy. Despite a subdued acidity, the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Notes of licorice may also be present.

Instant coffee is made from real coffee beans. The soluble and volatile contents of the beans are extracted. Then the water is removed so only powder or concentrated soluble coffee powder are left over. It's essentially been dehydrated for our convenience â?? just add water and you have yourself a brew! Instant coffee tends to have a higher caffeine content, but much lower sugar and fat content and resulting in a bitter and earthy flavor Instant Coffee Robusta beans is earthy and has a bitter flavor. It is often known for having woody and earthy notes in it's flavour profile. The aftertaste is similar to the taste of peanuts. Specification : pH 4.6 - 5.5 Moisture : Max 5.0 % Caffeine : Min. 2.5 % Solubility : Hot 0.5 Min ; Cold 3 Min Packing is a bulk of 30Kg in a Carton Box Customer request packaging welcomes to discuss

Origin: Gia Lai, Viet Nam Size: S18 Process: Dry

Robusta coffee grade 1, screen18 Moisture: 12.5% max Admixture :0.5% max Black & Broken beans: 2% Above screen 18: 90%

Organic produced coffee from Karagwe district. Screens as per requirement.

Essential details Storage Type : Cool Dried Place Specification : No Preservatives No Additives Type : Coffee Bean Manufacturer : Automatic Ingredients : Raw Coffee Bean Content : 100% Purity Instruction for use: Making Food And Beverage Variety : Robusta Processing Type : Roasted Grade : A Maturity : 90% Max. Moisture (%) : 2.5 Packaging : Box Shelf Life : 12 months Weight (kg) : 25 Place of Origin : AUSTRIA Brand Name : Baladore Cultivation Type : Organic Product Name : Vietnamese Roasted Coffee Beans Coffee Type : Robusta Color : Brown Processing : Raw + Roasted Packing: 25kg box or Customized MOQ : 500kg Quality : Commercial Certification : ISO BRC HACCP HALAL Service : OEM ODM MOISTURE : 12.5% Max Supply Ability Supply Ability : 0000 Kilogram/Kilograms per Month Packaging & delivery Packaging Details : 25kg Carton Box or Big bag Port : Cat Lai port Picture Example: package-imgpackage-img Lead time : Quantity(kilograms) 1 - 500 >500 Lead time (days) 15 To be negotiated

Pikopi Instant Coffee Available Palm Sugar 12sachetx22gr, Mochaccino 12sachetx20gr. Product is Manufactured by PT Santos Jaya Abadi.