Demi
Pumpkin (Hybrid)
Fruit weight: 10 kg
Rind/Flesh color: Brownish rind with greenish spots/Yellow
Sowing to harvest: 110 days
Adapted temperature: 15-32ºC
Early, suitable for fresh and processing use, productive
Tastemaker
Pumpkin (Hybrid)
Fruit weight: 2 kg
Rind/Flesh color: Dark green/Dark yellow
Sowing to harvest: 95 days
Adapted temperature: 15-25ºC
Tolerant to CMV
Medium tolerant to ZYMV
Dark and shiny rind, good quality
Pumpkin (Hybrid)
Fruit weight: 8 kg
Rind/Flesh color: Brown spots/Yellow
Sowing to harvest: 110 days
Adapted temperature: 15-32ºC
Good fruit-setting, large fruit
Lyric
Pumpkin (Hybrid)
Pumpkin
Fruit weight: 3 kg
Rind/Flesh color: White/Yellow
Sowing to harvest: 100 days
Adapted temperature: 15-25ºC
Tolerant to CMV
Excellent transportation tolerance
Rarity
Pumpkin (Hybrid)
Fruit weight: 2.5 kg
Rind/Flesh color: Grey/Dark yellow
Sowing to harvest: 100 days
Adapted temperature: 15-25ºC
Medium tolerant to CMV
Sweet, good transportation tolerance
Excellent quality Yellow beibei shell pumpkin seeds
Early maturing, high yield, high-grade one generation hybrid varieties, strong diseaseresistance, stress resistance and stable adaptability Strong plant growth, many femaleflowers, easy to bear fruit, thick pulp, high flour, moderate sweetness, excellent quality,good taste and storage and transportation resistance Fruit set to mature for about 30days lt is better to plant early than late in spring.
Suitable for open field and greenhouse cultivation
Our medium-early hybrid squash variety.
Internodes are short and leaves tend to grow vertically
Its plant is long-lasting and healthy
Fruits with yellow spots on a dark green-black background
Fruits are 18-20 cm long, 4-5 cm in diameter, smooth and cylindrical in shape.
Resistant to ZYMW (Pumpkin yellow mosaic virus) and Powdery mildew disease
Specifications
Purpose Of Usage : Fresh Consumption
How To Culture ; Open Area / Greenhouse
Fruit Shape : Long
