Organic Nutmeg sourced from rich soil exclusively cultivated and collected by small group of farmers in different parts of Sri Lanka based on climatic zones. To ensure superior quality and taste all Organic Nutmeg are processed and graded under hygienic conditions.
Nutmeg is the seed of a type of evergreen tree (Myristica fragrans). Nutmeg is used as a flavoring for many sweet dishes from the cuisines of various countries, and as a spice in many savory dishes. Nutmeg is also an essential ingredient in many Christmas favorites such as mulled cider, mulled wine and eggnog. Nutmeg is also used for perfume and medicine. The common nutmeg is native to the Banda islands of Indonesia. The plant was a lucrative trade spice throughout history. Therefore after the Napoleonic war it was transplanted by the British to Sri Lanka, Penang, Bencoolen and Singapore. However records show that the plant existed in Sri Lanka even before this.
Terra Greens Nutmeg is of top quality and has been tested for traces of pesticide residue and found clean. The product is certified under the NPOP and NOP standards of organic certification.
Organic Nutmeg : Nutmeg oil is an effective oral antiseptic and is strong against bacteria thus making it effective in reducing bad breath (halitosis). It also tackles periodontitis and helps reduce bleeding gums. Nutmeg has powerful anti-fungal attributes and is a blood cleanser making it the potent oral ingredient.
Product Description : "We supply, Nutmeg from the hillcountry in Sri Lanka available in two forms, with Shell or without Shell as per the customer's requirements. The size of the seeds would vary between 6mm and 8mm " Botanic Name : Myristica fragrans Agriculture Origin : Sri Lanka Grading : "60-65 nuts per Lbs 80-85 nuts per Lbs 170 nuts per Lbs" Specifications : "Moisture: 10% Volatile oil : 11%"
Product Description : Prepared from high quality Organic Nutmeg Powder.Mesh size can be customised based on requirements Botanic Name : Myristica fragrans Agriculture Origin : Sri Lanka Specifications : "Particle Size: 700 micron ( Pass US 24 mesh ) Moisture: 10% Volatile oil : 11%"
High Quality Organic Powder Nutmeg: Appearance: Fine Powder Drying Method: Vacuum Drying Particle Size: 100% pass 80mesh Total Plate Count:
Natural Organic Spices Nutmeg : The nutmeg offered by us has a distinctive taste, flavour and aroma. It is free from impurities and is used for various culinary and medicinal purposes. It has sedative, relaxant and stimulant properties. It is added to savouries and as well as sweet dishes. We offer hygienically harvested and processed nutmegs. The nutmeg nuts are processed under hygienic conditions and it ensures best taste, aroma and flavour. These are free from adulteration and impurities. N23 Nutmegs are used for various medicinal and culinary purposes. Specifications of Nutmeg : Colour : Medium Dark Brown Foreign Matter : 1% Purity : 100% Moisture : 11%max Damaged : 1% And 2% Max
Jaiphal (Nutmeg Spice /Nutmeg Powder), 200g Price - Rs 550/ Kilogram Product Specification Packaging Size 200g Features Organic Minimum Order Quantity 1 Kilogram Product Description Product Description:Myristica Fragrans (Fruit)The nuts have been chewed as a treatment for indigestion. A decoction of the nuts has been used in the treatment of tuberculosis. The crushed seeds have been rubbed on the temples in the treatment of headaches. They have also been rubbed on the body to cause sweating in the treatment of chills and fevers. Details : The seeds yield 23 to 33% of the fixed oil. The volatile oil of mustard is obtained in a yield of 0.7 to 1.2% after the hydrolysis of the glucoside sinigrin, by the enzyme myrosin. mustard tea thrice a day (mix 1 tsp of mustard flour in cup of boiling water and leave for 5 minutes).Muscular and skeletal pains: It stimulates circulation in pain area and thus help to relieve pain. --- A much branched annual herb 0.5-1.5 m tall, with a firm taproot. Stem erect, terete, up to 1.5 cm in diameter, glabrous or bristly hairy, green or slightly glaucous. Leaves rather variable, petiolate, in a rosette and large in young plants, alternating and becoming gradually smaller further up the stem; lower leaves large, up to 16 cm x 5 cm, pinnatifid or pinnatilobed, usually with 2 lower lobes and a much larger terminal lobe, central leaves moderately lobed; lower and central leaves irregularly dentate and often partly bristly hairy; uppermost leaves narrow-lanceolate, small, entire, glabrous. Inflorescences axillary or terminal, bractless racemes, all together arranged paniculately. ===================================================== Botanical Name :Myristica fragrans Arabic Name : Jouza at-Teeb, Jouza al-Teeb, Josat at-Tib, Josat al-Tib, Jowz buwwa French Name : Noix de muscade, Muscade German Name : MuskatnuÃ?? Hindi Name : Jaiphal Indonesian Name : Pala,Fuli Italian Name : Noce moscata ,Mace Sinhala Name : Sadikka,Vasa-vas
Nutmeg
