Size: peeled whole, cube, puree, slice, dice, ball
Packing: 125g, 300g, 400g, 450g, 500g, 1kg, 2.5kg each bag or 10kg/carton.
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Process: frozen (-18 degree). Shape: Whole, slice, cube, dice. Ingredients: 100% Tapioca/ cassava. Color: natural white. Shelf life: 24 months from production date.
Our product mix of frozen vegetables at 99 Gold Data offers a delightful array of premium quality options that cater to diverse culinary needs. From vibrant and crisp Frozen Carrots to the wholesome goodness of Green Beans and the sweet kernels of Corn, our vegetable mix is a culinary treasure trove. Sourced meticulously to ensure peak freshness and taste, each variant in our mix brings a burst of color, flavor, and nutrition to your dishes.
Variety Normal white garlic, red garlic, pink garlic, pure white garlic Grade Perfect quality, Grade one Quality Supply period all the year round Exporting Standard New crop garlic, fresh, clean, no black mold no breakage Cold storage Frozen containers Size 4.5cm / 5.0cm / 5.5cm / 6.0cm
Variety Normal white garlic, red garlic, pink garlic, pure white garlic Grade Perfect quality, Grade one Quality Supply period all the year round Exporting Standard New crop garlic, fresh, clean, no black mold no breakage Cold storage Frozen containers Size 4.5cm / 5.0cm / 5.5cm / 6.0cm
Origin: Vietnam. Material: 100% fresh sweet potato. Shape: Half cut, slice, cube, strip. Color: Milky white, purple, yellow, orange. Storage: frozen (-18 degree). No other preservatives, additives. Customer's brand accepted. Shelf-life: 2 years.
Origin: Vietnam. Material: 100% fresh taro. Shape: Half cut, slice, cube, strip. Color: Milky white, purple, yellow. Storage: frozen (-18 degree). No other preservatives, additives. Customer's brand accepted. Shelf-life: 2 years.
Ginger is an agricultural commodity which Thailand has the production potential. Mature ginger means rhizome of the harvested ginger at the age between 10-12 months after planting. Underneath the skin, the flesh is firm, fibrous, and ranges in color from yellow to brown. The rhizome is also highly fragrant with a warm, woody scent. When fresh, Ginger is juicy and crunchy with a pungent, spicy, and slightly sweet taste. Frozen Ginger can be kept up to 24 months from manufactured date under good condition.
Specifications: Process: IQF (-18 degree). Shape: Cube (adjustable). Thickness: 10mm, 20mm. Color: natural orange. Foreign matter: no.
Specifications: Process: IQF (-18 degree). Shape: kernel. Color: natural yellow. Foreign matter: no.
