Fresh Frozen BQF IQF oncorhynchus gorbuscha WR pink salmon fish
Nutritional value, 100g
protein - 20.5 g; fats - 6,5 g; carbohydrates - 0 g; vitamins: A, group B, D, C, E, K, PP; macroelements: potassium, calcium, magnesium, sodium, sulfur, phosphorus, chlorine; microelements: iodine, iron, cobalt, manganese, copper, molybdenum, nickel, silane, fluorine, chromium, zinc; polyunsaturated fatty acids, lecithin, omega-6 and omega-3
Frozen salmon bellies flap, frozen after maximum 6 days after harvesting, salmon from Scotland or Norway. Size is 1-3 cm or 3+ cm , Skin on, Fin on, and bone less. Packaging 10 to 13 kg inner bag PEHD and master carton. Workable for Vietnam.
Product Name : Norwegian Atlantic Salmon Belly (Frozen) Product Description : Farmed Norwegian salmon from North Atlantic fishing area FA027. Fillet had been in-house processed to meet your specification. Price of product ( USD price or FOB price) : USD1.50-2.50, subject to sold Product origin : Norway Key Specifications/Special Features : Origin Norway. Size 1-3cm, 3cm+ Minimum Order Size and Packgaing details: Frozen 9MT (Ship). 10 or 15kg/Carton
Description Product name Fish Minimum quantity about 25 kg Product type IQF Country of origin Norway The amount of product glaze 0 % * The information in the table is for general purposes only. Please contact our sales team for more details. Fresh fish are the most valuable, but their nutritional and biological value is almost incomparable even when chilled. Deep-frozen fish (at a temperature of â?? 45 C) are of particularly good quality. With proper storage, such fish remain good for up to 12 months. Many people love salmon both for its taste and for its health benefits. This queen of fish is both food and medicine. The oiliest sea and ocean fish, the most valuable of which is salmon, help to protect against stroke. Salmon is rich in calcium, phosphorus, potassium, iodine, fluorine, and zinc. These trace elements help not only regulate blood pressure, but also blood cholesterol levels. The proteins in fish are easily digestible, so the body quickly converts them into energy. If we get tired after eating a full meal of meat dishes, then after eating fish we remain active for a long time.
Specifications Size:1-2lbs 2-4lbs 4-6bls /pc Processing way : Frozen ,IQF(individual quick frozen) or BQF (block quick frozen) Shelf life : 24 months under 18 degrees below zero. Taste : Nature, lower fat and heat, healthy, fresh and cool.
We offer our client the best of our product and services. Product name:Whole Frozen Salmon Fish/ Salmon Fillet /Salmon Head/Trimm Salmon Latin Name: oncorhynchus keta Size:Varies Processing way: Frozen ,IQF(individual quick frozen) or BQF (block quick frozen) Shelf life: 24 months under 18 degrees below zero.
Type: Fresh/Frozen
Type: Fresh/Frozen
Salmon Bellies, 1-3, handcut from European factory. 2 fcls Packed in 1 block of 10 kgs. Price USD 2.95/ kg CFR Asia
Supplier: Frozen Salmon Heads, Belly`s
