Castor Oil Ethoxylates Pesticide Emulsifier BY/EL Series
Synoynyms:
Ethoxylated Castor Oil
Castor Oil Ethoxylated
Polyoxyethylenated Castor Oil
Polyoxyethylene Castor Oil
Castor Oil Polyoxyethylene Ether
Cremophor EL
Chemical Composition:
Ethoxylated Castor Oil+20EO,32EO,34EO,36EO,40EO,51EO,60EO,85EO
CAS No.:61791-12-6
Molecular Weight: Not available.
Molecular Formula: C57H104O9(CH2CH2O)n
EINECS No.: 500-147-5
HS Code:34021300
Quality Specification
Type Appearance Water Percantage PH Value Cloud Point(C) Remarks
BY-110 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 43-54 25% ethanol water
BY-125* Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 75-80 1%H2O
BY-125 0.5% 5.0-7.0 75-80 3% NaCl
BY-140 0.5% 5.0-7.0 82-87 3% NaCl
EL-10 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0
EL-20 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0
EL-32 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0
EL-36 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0
EL-40 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 722 3% NaCl
EL-60 Light yellow wax like solid 0.5% 5.0-7.0
EL-80 Light yellow wax like solid 0.5% 5.0-7.0
Properties and Uses:
1.Its yellow or brownish yellow liquid or semi liquid, or wax like solid.
2. Soluble in water and many kinds of organic solvents.
3. Its applicable to various emulsifiers, especially in organic phosphorus emulsifier, where it shows a prominent wetting and synergetic effect.
Packing and Transport:
This product is flame resisting, nontoxic, can be delivered according to common chemicals and packed in 200KG iron drum. Upload and handle with care to avoid collision.
As per specific customer needs(available in bulk & small volume),the product can be made available with customized packing, like in plastic drum, galvanized iron drum, IBC drum etc
Storage:
Storage period: 1 year. Should be kept in dry and ventilated place.
Castor Oil Ethoxylates Pesticide Emulsifier BY/EL Series Synoynyms: Ethoxylated Castor Oil Castor Oil Ethoxylated Polyoxyethylenated Castor Oil Polyoxyethylene Castor Oil Castor Oil Polyoxyethylene Ether Cremophor EL Chemical Composition: Ethoxylated Castor Oil+20EO,32EO,34EO,36EO,40EO,51EO,60EO,85EO CAS No.:61791-12-6 Molecular Weight: Not available. Molecular Formula: C57H104O9(CH2CH2O)n EINECS No.: 500-147-5 HS Code:34021300 Quality Specification Type Appearance Water Percantage PH Value Cloud Point(C) Remarks BY-110 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 43-54 25% ethanol water BY-125* Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 75-80 1%H2O BY-125 0.5% 5.0-7.0 75-80 3% NaCl BY-140 0.5% 5.0-7.0 82-87 3% NaCl EL-10 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 EL-20 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 EL-32 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 EL-36 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 EL-40 Yellow to brownish yellow semi liquid 0.5% 5.0-7.0 722 3% NaCl EL-60 Light yellow wax like solid 0.5% 5.0-7.0 EL-80 Light yellow wax like solid 0.5% 5.0-7.0 Properties and Uses: 1.Its yellow or brownish yellow liquid or semi liquid, or wax like solid. 2. Soluble in water and many kinds of organic solvents. 3. Its applicable to various emulsifiers, especially in organic phosphorus emulsifier, where it shows a prominent wetting and synergetic effect. Packing and Transport: This product is flame resisting, nontoxic, can be delivered according to common chemicals and packed in 200KG iron drum. Upload and handle with care to avoid collision. As per specific customer needs(available in bulk & small volume),the product can be made available with customized packing, like in plastic drum, galvanized iron drum, IBC drum etc Storage: Storage period: 1 year. Should be kept in dry and ventilated place.
Las 1NF- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumizing, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). FEATURES AND BENEFITS *It is highly bio-degradable and causes no harm to the Environment. *A Las 1NF is a white powder that adds no color to application and blends well with other ingredients. *Las 1NF act as an excellent fat replacer, bulking agent, volumizing and taste improver. *Las 1NF act as thickening & binding agent and as emulsifier and stabilizer. *Las 1NF act as texturizing agent for Milk and Milk Products. DOSAGE For excellent results, use 2 to 10% Las 1NF of total batch size, based on the Protein Content of the Milk. For Lower Protein Content in the Milk higher Las 1NF NEED TO BE USED
Stabilisers And Emulsifiers Pectin
Stabilisers And Emulsifiers Xanthan Gum
Stabilisers And Emulsifiers Guar Gum
Stabilisers And Emulsifiers Gum Arabic
Sodium Alginate
Stabilisers And Emulsifiers Agar Agar
Stabilisers And Emulsifiers Carrageenan
