White Dry Peas (White Vatana)

While we generally associate dried peas with deep green colour, they are also available in a yellowish white (safed) colour, which offer a more delicate flavor. safed vataana are nothing but dried white peas. Dried peas are produced by harvesting the peapods when they are fully mature and then drying them. Once they're dried and the skins removed, they split naturally. When fresh peas are not available or when you want to enjoy a starchier, harder
flavoured legume, dried peas or white vataana are the perfect choice. Safed vataana is available all year round, and there are different types, all of which are spherical in shape.
In India, safed vataana are mostly used in Guajarati and
Maharashtrian cuisine. They are an essential in making Maharashtrian street food dishes like missal pav and even Ragda patties. They are also used in other cuisines all over India.

Nutritional Value
White Peas offering 19 g of fiber per cup, which is about half of the daily recommended amount of fiber, notes the Linus Pauling Institute at Oregon State University. The beans are also a good source of protein, at 16 g per cup. The white pea also provides at least a quarter of the daily recommended amounts of thiamine, folic acid, iron, copper, potassium, phosphorus, manganese and magnesium.
A 1-cup serving of beans contains 255 calories and 1.1 g fat. Dried peas, a small but nutritionally mighty member of the legume family, are a very good source of cholesterol-lowering fiber. Not only can dried peas help lower cholesterol, they are also of special benefit in managing blood-sugar disorders since their high fiber content prevents blood sugar levels from rising rapidly after a meal. Dried peas also provide good to excellent amounts of four important minerals, two B-vitamins, and protein--all with virtually no fat. Dried peas, like other legumes, are rich in soluble fiber.

Serving Size: 1cup
Calories 180
Sodium 20 mg
Total Carbs 36 g
Sugars 2 g
Protein 13 g
Vitamin A 2%
Iron 10%

Price : INR 12,020.00 / Kilogram

Business Type : Manufacturer, Exporter, Supplier

Product Details

Packaging Type : Plastic Packet, Jute Sacks
Usage : Cooking
Specialities : Rich In Taste, Long Shelf Life
Certification : FSSAI Certified
Cultivation Type : Natural
Shelf Life : 1 Year
Grade Standard : Food Grade
Country of Origin : India
Preferred Buyer From

Location : All Countries Except India

Indian White Peas A grade $ 879 USD per Ton for 15 Tons

White vatana are called white peas in English language. They are also dried peas in yellowish-white in color, having a texture similar to green peas. Once the pea pods are harvested and dried, their skin is removed which makes them white peas. These peas are mostly used in Gujrati and Maharashtrian cuisine. Furthermore, they are available in the market throughout the year in pre-packaged form. Ragda patties, misal paav, ghughni can be made from white vatana

White peas are a type of legume that is grown in many parts of the world. They are a good source of protein, fibre, iron and other essential nutrients. White peas are also a versatile ingredient that can be used in a variety of dishes, including soups, stews, curries, and salads. They are small, round beans with a creamish white colour with a smooth, shiny skin. They have a soft, creamy texture when cooked and have a mild, earthy flavour. One cup of cooked white peas contains approximately:
15 grams of protein
15 grams of fibre
7 milligrams of iron
422 milligrams of potassium
100 milligrams of magnesium

Quality: 1st Grade Whole grain

Size : 4.5-7 mm

Packing :
PP Bags p/25/50kg

Season : December-September

Origin : Argentina

Annual production volume : 1000 Ton

Container capacity : 24ton

Yellow Peas
- Size: 5/8 mm
- Foreign matter: 0.5% max
- Damage/splits: 2.5% max
- Other defects: 2.5% max
- Green grains: 0.5% max
- Stained: 1% max

Origin: Argentina
Size: 5,5 a 7 mm
Moisture: máx. 13.5%
Foreign matter: máx. 0.1%
Split: máx. 0.5%
Bleached: máx. 5%
Packaging: 25 kg

Green pea is used in cookery (in fresh, canned and frozen condition) as well as yellow dried pea. Soups puree, salads, garnishes to various meat dishes are made of it, and also it is used for dish decoration.

We can offer high quality yellow and green pea, from leading Ukrainian manufacturers. Our product is not infected with pea beetle and has a high gustatory index. Packing – 50 kg Net bags
Green peas with following quality parameters:
Moisture 14%max
Broken 2% max
Admixture 0.5% max
Packing details: 25kg & 50kg PP bags or Bulk packing