Type : Coffee Bean
Variety : Arabica
Processing Type : Green
Grade : GA, S18
Maturity : 100
Max. Moisture (%) : 12.5
Additional Ingredient : nope
Packaging : jute bag
Shelf Life : 24 months
Weight (kg) : 60
Place of Origin : Lam Dong, Vietnam
Brand Name : K-Agriculture
Model Number : S18
Cultivation Type : COMMON
Taste : rich in sweetness, rich in dietary fiber, and minerals
Colour : GREEN
Quality : High quality
Weight : 60 kg/pack or required
Product name : Arabica Lam Dong Commercial
Application : Daily necessities, Diet purpose, Diabetes people
Use : for drinking
Packing : 60kg/jute bag
Energy (for 100g) : >350Kcal
Type: Coffee Green Bean Variety:Arabica Grade: GA, S18 Maturity:100 Max. Moisture (%): 12.5 Packaging:jute bag Shelf Life:24 months Place of Origin: Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S18 Cultivation Type:COMMON Taste:rich in sweetness, rich in dietary fiber, and minerals Quality:High quality Weight:60 kg/pack or required Product name: S18 Coffee Arabica Lam Dong Application: Daily necessities, Diet purpose, Diabetes people Packing:60kg/jute bag
Processing Type:Green/Coffee Green Bean/Arabica Grade: GA, S18 Maturity:100 Max. Moisture (%):12.5 Packaging: 60kg/ jute bag Shelf Life:24 months Place of Origin: Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S18 Taste:rich in sweetness, rich in dietary fiber, and minerals Quality:High quality Application: Daily necessities, Diet purpose, Diabetes people Energy (for 100g):>350Kcal
Type : Coffee Bean Variety : Arabica Processing Type : Green Grade : GA, S18 Maturity : 100 Max. Moisture (%) : 12.5 Additional Ingredient : nope Packaging : jute bag Shelf Life : 24 months Weight (kg) : 60 Place of Origin : Lam Dong, Vietnam Brand Name : K-Agriculture Model Number : S18 Cultivation Type : COMMON Taste : rich in sweetness, rich in dietary fiber, and minerals Colour : GREEN Quality : High quality Weight : 60 kg/pack or required Product name : Arabica Lam Dong Commercial Application : Daily necessities, Diet purpose, Diabetes people Use : for drinking Packing : 60kg/jute bag Energy (for 100g) : >350Kcal
Arabica Coffee Gayo Gayo, which also means nice, is an ethnic group with their own language, strong music and dance culture, and society of highly educated scholars. The Gayo tribe has a population of 85.000, and they live predominantly in the scenic, pine-studded mountainous region of Aceh province on the island of Sumatera, accessible only by road and hence fairly remote. Also known as Urang Gayo, they have traditionally been rice farmers and traders. Aceh Gayo Arabica Coffee comes from the Gayo highlands, where the superb tropical volcanic soil provides a unique earthy, deep, rich taste. The crop is organically grown without fertilizers and is widely known as green beans for being environmentally friendly. The people of Central Aceh developed the skill of coffee planting with the arrival of Dutch East Indies to the area around 1904.Grown above 1.200 meters, Gayo semi-washed Arabica coffee has thrived and is consistently rated as one of the best among Indonesia's many coffee growing regions. This lot has been hand-sorted a third time before export, hence it is called Triple Pick. This coffee has a light earthy notes with a full body and smooth aftertaste. It is mild in acidity, has caramel fruity tastes and bittersweet spicy.
Sumatra Mandheling coffee beans are named after Mandailing people who diligently grow the coffee beans in their coffee plantations. Starting in the 19th century, the popularity of Sumatra Mandheling coffee beans continued to grow. Today, Sumatra Mandheling coffee beans are one of the most exported Sumatra coffee beans across the globe. Taste the breadth and nuance of local Indonesian heritage starting from a cup of Sumatra Mandheling coffee. Sumatra Mandheling coffee beans are traditionally grown, picked at the peak of freshness, and processed in the Tapanuli region. Wallacea Coffee directly sources our Sumatra Mandheling coffee beans from Indonesiaâ??s leading coffee producer, the Mandailing area, near Bukit Barisan, north Sumatra. As a proven result of growth within the appropriate environment, our Sumatra Mandheling coffee reveals its best taste. A complex blend of full-bodied, earthy flavor notes mixed with an herbal aroma profile. Sumatra Mandheling coffee beans are low in acidity, a perfect companion for sensitive-stomach people to consume on a daily basis.
Type:Coffee Bean Variety:Arabica Processing Type:Green Grade:GA, S18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months, 24 months Weight (kg):60 Place of Origin:Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S18 Cultivation Type:COMMON Taste:rich in sweetness, rich in dietary fiber, and minerals Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Arabica Lam Dong Commercial Application:Daily necessities, Diet purpose, Diabetes people Use:for drinking Packing:60kg/jute bag Energy (for 100g):>350Kcal
Large size: 16 18 screen Medium in size: 14-16 screen Small size: 13-14 screen Humidity: 14% to below Imperfect beans: 5% as a result Impurities: 0.5%, below Admixture: 0.05% max Tasty and aromatic
Variety: Arabica Coffee Beans Method: Washed Color: green Elevation: Mix altitude Max. Moisture (%): 12% Grade: A, S18 Rip Harvest:100% Certification: ISO 9001:2015 Place of Origin: Lam Dong, Vietnam Brand Name:K-Agriculture Quality: Premium quality Packing:60kg/jute bag or required Shelf Life:24 months
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