Sri Lankan pepper has higher piperine content, which gives it a superior quality and pungency and is used widely as a spice of seasoning. We work with local farmers to harvest black pepper for export.
Cinnamon grown and produced in Sri Lanka has acquired a long standing reputation in the international market due to its unique quality, colour, flavour and aroma. We can provide
Cinnamon as Bales / Cut Pieces / Quilling under any required grade.
FOB Price to be confirmed
Dear Sir I would like to offer our best quality Black Pepper, Clove, Cinnamon from Indonesia, in large quantities according to your request
1)Black Pepper SPECIFICATION: Cleaned various Grade & Size. Black Pepper 500g / I FAQ, Black Pepper 500g/I cleaned, Black Pepper 550g/ I FAQ & Black Pepper 550g/I cleaned 2) Cinnamon SPECIFICATION: High quality broken, Split & Cigarette Cinnamon; Cassia Stick. QUANTITY: A: Trial order: 1 container B: Contract: Upon trial shipment (Monthly up to 150 MT with 11 Months contract) INSPECTION: SGS or equivalent inspection for Quality and Quantity of the commodity at loading place. SAMPLE: Will be provided upon request. PAYMENT TERMS: TT or LC INCOTERMS: FOB/ CIF / CFR DESTINATION PORT: Upon Buyer's interest (ASWP)
Garlic Salt with Sri Lanka Black Peper with True Cinnamon Powder from Sri Lanka
We manufacture and export high quality spices. Specifically cinnamon.. All grades. Alba, c5, c4, m4, m5, h1, h2, h2 faq & quillings. We also deal with all other spices like black pepper, cloves, cardamom, nutmeg etc., Min 1 20 feet container or 7.2 mt
We manufacture and export high quality spices. Specifically cinnamon.. All grades. Alba, c5, c4, m4, m5, h1, h2, h2 faq & quillings. We also deal with all other spices like black pepper, cloves, cardamom, nutmeg etc., Min quantity 1 x 20 feet container or 7.2 mt
Our black pepper comes from the islands of Sumatera, which made up 40% of Indonesian pepper. Sumateran Black Pepper is famously known for their stronger taste as opposed to peppers from other regions, and has been used globally and of international quality. SPECIFICATION: Foreign Matter : 2% max Moisture : 13% max Piperine : 3,29% min Density : 500 GL min Clean from Dust
Black Pepper
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This type of pepper is Whole Black Pepper, originating from Indonesia, specifically Southeast Sulawesi. It has a maximum moisture content of 12% and a maximum of 0.5% foreign matter. The color is a natural black, with a sharp, pungent aroma and a bold, spicy taste that includes earthy undertones.
