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Dried Slice Ginger from PT Ageng Sumber Artha | Model: DSG-77223476 | Price: $Negotiable Per kg | Minimum Order Quantity: 5 ton kg | Delivery Time: 6-7 Business Days | Shipping Port: Jawa Barat | Packaging: Standard | Capacity: high volume | Certification: iso10012 | Rating: 3.7 (28 reviews).
Best for Supermarket supply. Fresh giant ginger is ideal for slicing, grating, or juicing in a wide range of dishes, including stir-fries, soups, and marinades. It is also popular in traditional remedies, teas, and health drinks. Package : Box/mesh bag Capacity production : 200 tons/month
Specifications & Detail Purchasing Information: Types: Red, Giant, and Small Plant Age: 8-12 Months Condition: Washed / Unwashed Packaging: 20 kg Bag / 50 kg Bag Origin: East Java, Indonesia MOQ: 500 kg Capacity: 50 Ton/Month Payment: T/T or L/C (irrevocable at sight) Port Loading: Tanjung Perak, Surabaya
Age : 11 months and older Taste : Medium Hot Description : Clean, bright yellow color with a delicate fragrance, no insect pesticide ,no perish, no preservative, organic certified Packaging : Mesh Bag, Cartons, Plastic Crate or Custom Request by Customer Loading capacity 40ft Reefer Container 26-27 MT/40 ft reefer container, Packing : mesh bag; net 30kg/bag 22 -23MT/40 ft reefer container, Packing : 5 kg/carton; ± 4448carton 23-24 MT/40 ft reefer container, Packing : 10 kg/carton; ± 2376 carton
Age : 11 months and older Taste : Medium Hot Description : Clean, bright yellow color with a delicate fragrance, no insect pesticide ,no perish, no preservative, organic certified Packaging : Mesh Bag, Cartons, Plastic Crate or Custom Request by Customer Loading capacity 40ft Reefer Container 26-27 MT/40 reefer container, Packing:mesh bag; net 30kg/bag 22 -23MT/40 reefer container, Packing:5 kg/carton; ± 4448carton 23-24 MT/40 reefer container, Packing:10 kg/carton; ± 2376 carton Our Organic Ginger has been certified by INOFICE (Indonesian Organic Farming Certification) which member of IFOAM (International Federation of Organic Agriculture Movements)
Fresh ginger is a type of root that is commonly used as a spice and for its medicinal properties. Here are some key specifications of fresh ginger: - Appearance: Fresh ginger has a knobby, light brown skin that covers a yellow flesh inside. -Flavor: It has a pungent, spicy, and slightly sweet flavor. - Aroma: Fresh ginger has a strong and distinctive aroma. - Nutritional content: Ginger is rich in antioxidants and contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties. - Culinary uses: Fresh ginger is commonly used in cooking to add flavor to dishes such as stir-fries, curries, and soups. It can also be used to make ginger tea or in baking recipes. - Storage: Fresh ginger can be stored in the refrigerator for up to three weeks or frozen for longer preservation.