HUYNH GIA always try to bring customers various choices with various Cashew nut:
1) Raw Cashew Nuts Kernel: WW180, WW210, WW240, WW320, WW450, WS, LP, SP, BB
2) Roasted Cashew Nut: Salted/Unsalted WW320 or WW240, salted cashew nuts with skin
3) Flavored Cashew Nut: Coconut, Honey Butter, Honey- Star anise, Chili Garlic, Seaweed, Star Anise, Anise Cinamon, Thyme, Wasabi
- Vacuum bag: 11.34 kg/ bag, 2 bags/ carton
22.68kg/bag,1 bag/ carton
- Tin can: 11.34 kg net each, 2 tins/ carton
10 kgs net each, 2 tins/ carton
- OEM packing
Salted Roasted Cashew Nuts packed in tin of 10 kgs with allowable total error
Dear Buyers, I am Alice from HUYNH GIA SALTED CASHEW NUTS One of leading factory and exporter of Salted Cashew Nuts (Roasted with shell/ no shell) in Vietnam, we are supplying Salted Cashew Nuts (Roasted with shell/ no shell) with many kinds of packaging: Paper Bag, PE Vacuum Bag/Tin, Plastic Box or upon Customer Request with many weights from Vietnam.
Product Name: Roasted Salted Cashew Nuts Origin: Vietnam Ingredients: 99% Cashew Nuts, 1% Salt Packaging: 500g bags, with 40 bags per carton Quality Check: 3-5% broken pieces Certifications: HACCP, ISO, FDA, Halal, etc. Payment Methods: T/T or L/C Customization: Custom orders are available upon request.
Product: Roasted Salted Cashew Nuts Origin: Vietnam Ingredients: Cashew Nuts: 99% Salt: 1% Packaging: 500 grams per bag 40 bags per carton Broken pieces: 3-5% Certifications: HACCP, ISO, FDA, Halal, etc. Payment Terms: T/T, L/C Customization: We accept customized orders.
E-Novemxim Vietnam Dear customers! Our company cooperates with manufacturers and is a commercial representative for large enterprises producing quality and reputable food spices in Vietnam market. Our company provides wholesale and retail of aperitif products such as: salted roasted silk shells, salted fried peanuts, crispy dried soy beans, salted peas ... hotel ... in country and export. Information of roasted salted silk shells: - Ingredients: Cashew nuts, salt, ... - Key quality indicators: - Microbiological criteria: According to Decision 46/2007 / QD-BYT