a partnership of multiple mexican apiculturists of all sizes whom are looking to export the varierty of seasonal honeys. The range includes: avocado honey, citrus (orange and lime) honey, Mezquite (a protected endemic mexican tree), varaduz (sweet branch) honey as well as multiflower honey from the mexican plateau.
The availability as per season of each type of honey is as follows:
Varaduz: July/August
Multiflower(plateau): October/November
Avocado: December/January
Multiflower (tropical): April/August
Mezquite: March/April
Citrus: February/March
- Diastase: 8%ml/(g.h) - Moisture max 18% - Fructose min 40% - Sucrose max 5% - HMFmax: 20mg/kg Dextrose : 28 - 36% Sucrose : 0.8 - 5.0% Nitrogen : 0.05 - 0.38% Ash : 0.04 - 0.93% pH : 3.3 - 5.6 Enzymes : invertase, diatase, glucose oxidase Acid :Gluconic Acid Free Acid : 12 - 40 milliequivilants/kg Vitamins : B2, B6, C, H &K Minerals : Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper
"item value Storage Type botle Specification 100% frosty natural honey Product Type Honey Manufacturer Natural Ingredients natural Content flowers Address Pakistan Instruction for use two Place of Origin Pakistan Brand Name BALOCH Traders Model Number 51122 Color brown Packaging Bottle Grade A+ Shelf Life 3 years Brix (%) 100% Weight (kg) 1100kg Max. Moisture (%) 100% Diastase Activity (%) 3% HMF Reducing Sugar (%) 40%"
- Diastase: 8%ml/(g.h) - Moisture max 18% - Fructose min 40% - Sucrose max 5% - HMFmax: 20mg/kg Dextrose : 28 - 36% Sucrose : 0.8 - 5.0% Nitrogen : 0.05 - 0.38% Ash : 0.04 - 0.93% pH : 3.3 - 5.6 Enzymes : invertase, diatase, glucose oxidase Acid :Gluconic Acid Free Acid : 12 - 40 milliequivilants/kg Vitamins : B2, B6, C, H &K Minerals : Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper
Natural Honey
- 100% pure honey, tested by carbon isotope analyzer * - No color, flavor or other sweetener added - Traceable from hive to hand - Smooth filtering, cleaning out all the contaminants in honey, such as foreign bodies. wax and insect wings
Features 1. 100% Pure Natural Raw Honey 2. Unheated, just gently warm only to a maximum 35(95 ), which matched the temperature of a bee hive. Retaining all the natural vitamins, enzymes and other nutritional elements. 3. Unfiltered, just use remove the bee wax and other impurities through the mesh and remain the bee pollen inside the honey which is fingerprint of honey determine the origin and type of honey. 4. Gluten-free, 100% pure natural honey without any additives and removing, so it is gluten-free. Product : honey Moisture : MAX16.2% Sugar content : 80% HMF : 14.2 Diastase : 16.7% Reducing Sugar : 76.6% Antibiotics : None Samples indicators Generally, pure honey is classified by the floral source of the nectar from which it was made. Honeys can be from specific types of flower nectars. Polyfloral honey, also known as wildflower honey, is derived from the nectar of many types of flowers. Monofloral honey is made primarily from the nectar of one type of flower. Monofloral honeys have distinctive flavors and colorsbecause of differences between their principal nectar sources.
Our beekeepers use sustainable, ethical and hygienic methods of harvesting multiflora honey. In addition, we personally visit our sources directly and oversee the honey harvesting process. BeeKeepers harvest honey only from the sealed comb without harming bees and their broods. So, this way honey bees can restart making honey. A sustainable method! Similarly, they keep the bee boxes in the deep forest and near to the pure water streams for honey bees to make honey. There is no fertilizer or pesticides, it is pure organic honey. Also, they make sure to keep the beeboxes away from the roads. Otherwise, it may create a nuisance to bees which affect their honey-making activities. Beekeepers check all the natural conditions before they set bees for the nectar. Specification Content Nutritional Value contains 100 gm Result Sp Gravity at 27 Deg Cel 1.4376 Enery 326.0 Kcal Moisture 10.78 Proteins 0.30 gm Total reducing sugars 69.6 Fat 0.00 gm Sucrose 2.45 Carbohydrates 81.20 gm Total Ash 0.3 Natural Sugar 79.90 gm Acidity as formic acid 0.15 Calcium 8.20 mg Hydroxy Methyl Furfural HMF 41 Iron 1.23 mg Water insoluble matter 6.21 Electric Conductivity 0.637 Packaging: 500 gm, 1000 gm, 5 Ltrs