Psyllium Kha-Kha Powder

PRODUCT INFO Galangal rhizomes widely vary in size and shape and have a cylindrical, branched appearance with many shoots and bulbous knobs. The semi-smooth skin is light brown to tan, firm, hard, and is covered in darker brown rings. Underneath the woody skin, the flesh is pale yellow to ivory and is fibrous, dense, and aqueous with a spicy, floral aroma. Galangal is crisp and has a pungent, earthy, woodsy, and mustard-like flavor with subtle citrus undertones. USES Galangal, botanically classified as Alpinia officinarum, is the underground rhizome of a tropical shrub that belongs to the Zingiberaceae family. Also known as Siamese ginger and Thai ginger, there are two main species of Galangal known as Greater Galangal and Lesser Galangal, varying in size, shape, and taste, but both species are used to flavor culinary dishes. Galangal has been utilized for its medicinal properties in Asia for thousands of years and is predominately used today to flavor Southeast Asian cuisine. Galangal adds a warm, sweet, and pungent flavor to dishes, similar to ginger but stronger in flavor, and can be found in fresh, dried, and powdered form. SEASONS Galangal is available year-round.

Psyllium Husk and Powder Specifications  PROPERTIES VALUES amp LIMITS  Product Name Psyllium Husk and Powder  Purity 98 amp 99 Min As Per Customer Requirement  Moisture 10 Max  Place of Origin India  Total Ash 4 Max  Taste Bland Mucilaginous Packaging Details  TYPES OF BAGS  QUANTITY  PP Bag  25 50 KG in New PP Bag  Paper Bag  25 KG in New Paper Bag Inside Poly Bag    As Per Customer Requirement Container Capacity  TYPE OF CONTAINER  QUANTITY  20 FT Container   95 Metric Tons  40 FT Container  1819 Metric Tons

Psyllium husk and powder is an outer skin of the psyllium seed that can be soluble, becoming mucilaginous (a gluey substance) in water that expands when wet. psyllium husk manufacturer uses dietary fiber. the fiber contains a nutritional value: glycosides, proteins, polysaccharides, choline, and vitamin b1. the fiber content in psyllium husk is more than compared to oat bran and wheat bran. the psyllium husk is the seedâ??s outer skin that can be removed through grinding and processed to get its purity. the husk comprises a fiber called hemicellulose that is indigestible. however, it is further broken down in the colon to become intestinal friendly. Real Extreme Export has also become the psyllium husk exporter ensuring quality and safety during transit. we have a different packaging and dispatch team to handle all the products for exporting. being acknowledged as a psyllium husk supplier, we offer a smart range of psyllium husk with its purity. the husk of psyllium is the actual coating of mucilage around the seed. it is considered pure dietary fiber and is the only part of the plant used in manufacturing psyllium products. psyllium husk is separated from the seeds by a mechanical process where no chemicals are used. psyllium husk is available mostly in four grades of purity i.e. 99% pure, 98% pure, 95% pure and 85% pure. find psyllium husk and powder manufacturers in india, psyllium husk and powder suppliers in india, psyllium husk and powder exporters in india, psyllium husk and powder importers in india, gujarat, rajkot, unjha, rajasthan, mundra port, nhava sheva port, ahmedabad, mumbai, delhi in india and around the world Product Name: Psyllium Husk and Powder Purity: 98 & 99% Min (As Per Customer Requirement) Moisture: 10% Max Place of Origin: India Total Ash: 4% Max Taste: Bland, Mucilaginous