Introducing our premium Frozen Pangasius Steak, a delightful seafood option that will captivate your customers' taste buds. Here's why our product stands out: Superior Quality: Our Pangasius Steaks are carefully sourced from pristine waters, ensuring the highest quality and freshness. Convenient Packaging: Each steak is individually vacuum-sealed, preserving its flavor, texture, and nutritional value. Versatile Usage: Perfect for a variety of culinary creations, our Pangasius Steaks can be grilled, baked, or pan-fried to perfection. Healthy Choice: Packed with essential nutrients and low in fat, our Pangasius Steaks offer a nutritious option for health-conscious consumers. Reliable Supply: As trusted wholesalers, distributors, and supermarkets, you can rely on us for consistent and timely deliveries. Experience the exquisite flavor and convenience of our Frozen Pangasius Steak. Place your order today to satisfy your customers' seafood cravings with this exceptional product
Pangasius Steak Skin on, bone in, gutted, Tail fin part off. Packing: IQF, 1kg bag/10 kg carton. 80% NW, 20% glaze.� Size: PRICE$/kg CNF 200-250 : 1.65$ 250-350 : 1.60$ ORIGIN : VIETNAM
Specifications: Skin On, Bone on Size: Optional Markets: Russia, the Middle East, Eastern Europe, Africa Packing: IQF 1kg/bag x 10/ctn, IQF 5kg bulk packed x 2/ctn
Pangasius Steak
Pangasius steak (Pangasius hypophthalmus), thickness 3-4cm, tail 8-12cm max long Packing: 1kg bag with rider x 10/carton or upon on customer request
Product Name: Frozen Pangasius Steak Scientific Name: Pangasius Vietnamese Name: Ci tra Origin of source: Vietnam Product Brand: Nghi Son Foods Group Size: 100-200 gram/ pcs Packaging: IQF, Net 80 â?? 90%, 6 pieces/ kg/ rider bag, 10 kg/ carton Delivery: Worldwide delivery Delivery Terms: FOB, CNF, CIF Certifications: HK 695, DL-688, DL-947, BRC, MSC, Dolphin Safe, FOS Export Standards: Complies with HACCP, FDA and ISO standards Meets the requirements of importing countries Product Features: Sustainably sourced Traceable supply chain Frozen at peak freshness