Canned Orange Pulp

Orange Pulp

Orange Pulp & Concentrate

3,100 g, Sweet and tart very remotely Comparable with ripe Alphonso. Typical of freshly extracted Puree from well ripened. Fruit free from cooked flavor and off-flavor of any kind.

Our clients can avail premium quality of Canned Mango Pulp from us. We use best quality seeds, manure and fertilizers which we procured from certified vendors of the industry to cultivate our fruits. Our Mango Pulp is used for making various dishes, beverages, juices and syrups.

Canned Passion Fruit Pulp

NATURE OF PRODUCTS Thick unsweetened Golden Yellow Alphonso Mango Pulp, prepared from sound and selected garden fresh Ratnagiri and Devgad Alphonso Mangoes. INGREDIENTS Alphonso Mango Pulp, Acidity Regulator INS-330 Net Weight Tin per Tray/Carton Tray/Carton per Container (20ft) 425 G 24 Nos. 1500 Nos. 850 G 24 Nos. 750 Nos. 3.1 KG 6 Nos. 1000 Nos. MOQ 1 FCL ALTOGETHER ( 20 FT) SPECIFICATION TSS : 19 �± 1�° Brix | Acidity : 0.45 - 0.65% | Viscosity :24 - 26 Seconds | pH : 3.5-4.0 CAPACITY 425 GMS- 30000 TINS 850 GMS-20000 TINS 3.1 KG-6000 TINS NUTRITIONAL VALUES PER 100G OF PRODUCT ENERGY 137.89 Kcal | Carbohydrate 33.01 G | Proteins 00.53 G | Fat 00.37 G

NATURE OF PRODUCTS Thick sweetened Golden Yellow Alphonso Mango Pulp, prepared from sound and selected garden fresh Ratnagiri and Devgad Alphonso Mangoes. INGREDIENTS Alphonso Mango Pulp, Sugar Syrup & Acidity Regulator INS-330 Net Weight Tin per Tray/Carton Tray/Carton per Container (20ft) 425 G 24 Nos. 1500 Nos. 850 G 24 Nos. 750 Nos. 3.1 KG 6 Nos. 1000 Nos. MOQ MIN 1 FCL ALTOGETHER ( 20 FT) SPECIFICATION TSS : 29 �± 1�° Brix | Acidity : 0.40 - 0.60% | Viscosity :24 - 26 Seconds | pH : 3.5-4.2 CAPACITY 425 GMS- 30000 TINS 850 GMS-20000 TINS 3.1 KG-6000 TINS NUTRITIONAL VALUES PER 100G OF PRODUCT ENERGY 137.89 Kcal | Carbohydrate 33.01 G | Proteins 00.53 G | Fat 00.37 G

Golden Yellow Canned Raspuri Mango Pulp

Specifications Amla Pulp